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MAY 2013
20 BEST BARBECUE RESTAURANTS IN AMERICA, 2013

<  LEXINGTON BARBECUE  >
LEXINGTON, NC

angelos

The bodacious barbecue at Lexington Barbecue, established in 1962 by Wayne "Honey" Monk, is the quintessential Western North Carolina 'cue, with impeccable slow-smoked pork shoulder, vinegar-based red barbecue sauce, and their signature red slaw (no mayonnaise). Guests can even select which part of the shoulder they'd like on their sandwich, and hushpuppies are a crowd favorite as well.

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