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SEPTEMBER 2012
20 BEST BREAKFAST RESTAURANTS IN AMERICA

<    THE CHEF   >
MANHATTAN, KS

the chef

An institution in downtown Manhattan (the Little Apple) dating back to 1943, The Chef was gloriously reopened in 2008, having previously closed in 1986. The revitalized restaurant does breakfast right with specialties such as chicken fried steak and eggs, biscuits and gravy, the smothered breakfast burrito, and bananas Foster pancakes. Bleary-eyed patrons can get started early with an Irish coffee, a prosecco float or a Manmosa (PBR with a splash of orange juice).

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