With low couches, plenty of candlelight, live Latin music and its dressy warehouse setting, an evening at Spanish-inspired restaurant and tapas bar Eclipse Di Luna can provide a night of romance or fun with friends. The tapas bar offers small plates for small prices: house-made mozzarella with tomato and basil; spiced potatoes with romesco; sautéed shrimp and more. A traditional Spanish paella with fresh seafood, chicken and chorizo cooked with saffron rice can serve two or more and is also available in a vegetarian version. For dessert, try the sangria sorbet or fig and sherry ice cream.
"Dining solo, consider the mussels (which arrive in a generous
portion); the costillas (ribs) in balsamic vinegar sauce; the grilled
bacon-wrapped chorizo with dates and blue cheese on skewers; and a
tasty tres leches cake."
-
Gayot Full bar. Serving lunch Mon-Fri, dinner nightly. Late-night Fri-Sat.
ADDRESS
4505 Ashford Dunwoody Road,
Park Place ,
Atlanta, GA 30346
LOCALEATS AWARDS
Top 100 Restaurant
Best Tapas in Atlanta
WHAT WE SAY
With low couches, plenty of candlelight, live Latin music and its dressy warehouse setting, an evening at Spanish-inspired restaurant and tapas bar Eclipse Di Luna can provide a night of romance or fun with friends. The tapas bar offers small plates for small prices: house-made mozzarella with tomato and basil; spiced potatoes with romesco; sautéed shrimp and more. A traditional Spanish paella with fresh seafood, chicken and chorizo cooked with saffron rice can serve two or more and is also available in a vegetarian version. For dessert, try the sangria sorbet or fig and sherry ice cream.
WHAT THEY SAY
"Dining solo, consider the mussels (which arrive in a generous
portion); the costillas (ribs) in balsamic vinegar sauce; the grilled
bacon-wrapped chorizo with dates and blue cheese on skewers; and a
tasty tres leches cake."
-
Gayot
ADDITIONAL INFO
Full bar. Serving lunch Mon-Fri, dinner nightly. Late-night Fri-Sat.