From the restaurant:
"We at 219 West are committed to preparing food from the highest quality ingredients for you, our guests. Every dish is created with care, from scratch by our chefs, all culinary school graduates. We roast fresh tomatoes for our tomato sauces and salsas. We batter our fried items to order without using any pre-made, frozen products. We butcher our own meats and press our own burgers. We cut all of our vegetables fresh daily."
Full bar. Serving dinner Mon–Sat. Closed Sun.
"An attractive, comfortable place with exceptional small-dish food, great drinks, and a stunning wine list."
— The Austin Chronicle