Manuel's has been serving regional Mexican cooking in Austin since 1984.
From
OpenTable and the restaurant:
"Serving Austin’s best margaritas, delicious homemade salsas and the freshest seafood and savory meats."
Full bar. Serving lunch and dinner daily. Sun jazz brunch 11:30 am–2:30 pm.
"For
a good introduction to the kitchen's capabilities, we recommend the
rich lump crab meat enchiladas, enlivened with green tomatillo sauce. In
fact, all the enchilada sauces here are exemplary."
—
Gayot