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Parkside

512-474-9898  •  $$
ADDRESS: 301 E Sixth St, Austin, TX 78701

CUISINE: Late-Night Dining, Contemporary, Oysters, Seafood, Raw Bar, Farm to Table, Gastropub

FEATURES: Full Bar, Handicap Access, Patio Seating, Smoke Free, Vegetarian Friendly

DETAILS

Entrees at chef-owner Shawn Kirkiel's Parkside have included wreckfish, pan-roasted farm chicken, grilled venison, and grilled Angus steak.

Full bar. Serving dinner until late night daily.

From OpenTable and the restaurant:
"Parkside, a gastropub in Austin's lively downtown area, is home to chef/owner Shawn Cirkiel. Located directly on Sixth Street, it offers a casual venue for his unpretentious but bold take on New American cuisine. Offerings include a sumptuous raw bar - which often carries as many as 16 varieties of oysters. While the menu changes seasonally - even daily - diners can enjoy both dramatic dishes like seared scallops with butternut puree, jalapeno and lime, or comfort basics such as a cheeseburger or fried egg sandwich."


"Simple but excellent bar and bistro fare with varied raw-bar selections and lots of savory snacks, as well as hearty main dishes and sides. Check it out for dinner and a thriving late-night scene."

- The Austin Chronicle

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OWNERS & MANAGERS

bestOfIcon Best Raw Bar

top100 icon Editors' Pick

DESCRIPTION

Entrees at chef-owner Shawn Kirkiel's Parkside have included wreckfish, pan-roasted farm chicken, grilled venison, and grilled Angus steak.


 

From OpenTable and the restaurant:
"Parkside, a gastropub in Austin's lively downtown area, is home to chef/owner Shawn Cirkiel. Located directly on Sixth Street, it offers a casual venue for his unpretentious but bold take on New American cuisine. Offerings include a sumptuous raw bar - which often carries as many as 16 varieties of oysters. While the menu changes seasonally - even daily - diners can enjoy both dramatic dishes like seared scallops with butternut puree, jalapeno and lime, or comfort basics such as a cheeseburger or fried egg sandwich."


"Simple but excellent bar and bistro fare with varied raw-bar selections and lots of savory snacks, as well as hearty main dishes and sides. Check it out for dinner and a thriving late-night scene."

- The Austin Chronicle

ADDITIONAL DETAILS
Full bar. Serving dinner until late night daily.

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