Sushi house specials at longtime Northern Kentucky Japanese favorite Jo An include the Joan roll: salmon, tuna yellowtail, avocado, tobiko and spicy mayonnaise wrapped in soy paper.
"I encourage diners to open the menu and your mind, and enjoy other Japanese food with the some of the same attributes as sushi: simple fresh flavors naturally and beautifully presented. Jo An is a great place to do this. Many of the dishes are small, almost like tapas, so you can order quite a few of them and share tastes."
— Polly Campbell,
The Cincinnati Enquirer, April 8, 2011
Beer, wine and sake available. Serving lunch Mon–Fri, dinner Mon–Sat. Closed Sun.
Sushi house specials at longtime Northern Kentucky Japanese favorite Jo An include the Joan roll: salmon, tuna yellowtail, avocado, tobiko and spicy mayonnaise wrapped in soy paper.
"I encourage diners to open the menu and your mind, and enjoy other Japanese food with the some of the same attributes as sushi: simple fresh flavors naturally and beautifully presented. Jo An is a great place to do this. Many of the dishes are small, almost like tapas, so you can order quite a few of them and share tastes."
— Polly Campbell,
The Cincinnati Enquirer, April 8, 2011
Beer, wine and sake available. Serving lunch Mon–Fri, dinner Mon–Sat. Closed Sun.