THIS LOCATION CLOSED JANUARY 2013Boulevard Diner has been voted Best Meat and Three Veggies by
Charleston City Paper readers.
From the restaurant's website:"For diners seeking out good Southern
comfort food, Boulevard Diner has that and more. In classic diner style,
we serve up local favorites like meatloaf and fried okra, but like all
things Sal, expect traditional Southern with a twist."Beer and wine available. Serving breakfast and lunch daily, dinner Mon-Sat.
"With
gut-busting portions and reasonable prices, Boulevard Diner keeps 'em
happy in Mt. Pleasant and James Island. Part of Sal Parco's restaurant
dynasty (which includes Mustard Seed, Sette, Long Point Grill, Village
Bakery, and Uno Mas), Boulevard is a classic diner whose interior only
serves to highlight the quality of comfort food coming out of the
kitchen."- Alison Sher,
Charleston City Paper
ADDRESS
1978 Maybank Highway,
Charleston, SC 29412
DESCRIPTION
THIS LOCATION CLOSED JANUARY 2013
Boulevard Diner has been voted Best Meat and Three Veggies by
Charleston City Paper readers.
From the restaurant's website:
"For diners seeking out good Southern
comfort food, Boulevard Diner has that and more. In classic diner style,
we serve up local favorites like meatloaf and fried okra, but like all
things Sal, expect traditional Southern with a twist."
Beer and wine available. Serving breakfast and lunch daily, dinner Mon-Sat.
"With
gut-busting portions and reasonable prices, Boulevard Diner keeps 'em
happy in Mt. Pleasant and James Island. Part of Sal Parco's restaurant
dynasty (which includes Mustard Seed, Sette, Long Point Grill, Village
Bakery, and Uno Mas), Boulevard is a classic diner whose interior only
serves to highlight the quality of comfort food coming out of the
kitchen."
- Alison Sher,
Charleston City Paper