Selections from Chef Jon Fortes at Mimosa Grill can include crispy BLT sliders, rock shrimp jambalaya, pecan-crusted trout, and pan-roasted diver scallops.
From the restaurant's website:
"Consistently
named one of Charlotte's best restaurants since 1995, Mimosa Grill
features global cuisine with a unique Southern twist. Dedicated to
artisans, farmers and craftsmen whose passion for food creates the
finest ingredients possible, Executive Chef Jon Fortes creates Mimosa
Grill's dishes using only the freshest, natural ingredients that come
straight from farm to the fork."
"[The] nouveau Southern menu changes seasonally, but it always
features an excellent filet mignon, wonderful seafood, and interesting
grits concoctions. The bar is a popular after-work gathering spot."
-
Charlotte magazine Full bar. Serving lunch Mon-Fri, dinner nightly. Sun brunch 11 am-2:30 pm.
ADDRESS
327 S Tryon St ,
Charlotte, NC 28202
LOCALEATS AWARDS
Top 100 Restaurant
WHAT WE SAY
Selections from Chef Jon Fortes at Mimosa Grill can include crispy BLT sliders, rock shrimp jambalaya, pecan-crusted trout, and pan-roasted diver scallops.
WHAT THEY SAY
From the restaurant's website:
"Consistently
named one of Charlotte's best restaurants since 1995, Mimosa Grill
features global cuisine with a unique Southern twist. Dedicated to
artisans, farmers and craftsmen whose passion for food creates the
finest ingredients possible, Executive Chef Jon Fortes creates Mimosa
Grill's dishes using only the freshest, natural ingredients that come
straight from farm to the fork."
"[The] nouveau Southern menu changes seasonally, but it always
features an excellent filet mignon, wonderful seafood, and interesting
grits concoctions. The bar is a popular after-work gathering spot."
-
Charlotte magazine
ADDITIONAL INFO
Full bar. Serving lunch Mon-Fri, dinner nightly. Sun brunch 11 am-2:30 pm.