In the first floor of The Loop's standby Italian Village, La Cantina Enoteca serves entrees such as Cacciucco, a traditional Tuscan seafood stew.
From the restaurant's website:
"La Cantina is an Italian steak and seafood house located on the lower level of the Italian Village Restaurants. Patterned after a wine cellar with narrow isle and tucked-away booths. Customers dine amongst the salt water fish tanks while enjoying a menu filled with traditional favorites and steak and seafood dishes from all regions of Italy."
Full bar. Serving lunch Mon–Fri, dinner Tue–Sat. Closed Sun.
"La Cantina Enoteca has the feel of a casual wine cellar; the specialty here is seafood, although you can order basic pasta and meat dishes as well."
— Frommer's
In the first floor of The Loop's standby Italian Village, La Cantina Enoteca serves entrees such as Cacciucco, a traditional Tuscan seafood stew.
From the restaurant's website:
"La Cantina is an Italian steak and seafood house located on the lower level of the Italian Village Restaurants. Patterned after a wine cellar with narrow isle and tucked-away booths. Customers dine amongst the salt water fish tanks while enjoying a menu filled with traditional favorites and steak and seafood dishes from all regions of Italy."
Full bar. Serving lunch Mon–Fri, dinner Tue–Sat. Closed Sun.
"La Cantina Enoteca has the feel of a casual wine cellar; the specialty here is seafood, although you can order basic pasta and meat dishes as well."
— Frommer's