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Salpicon (CLOSED)

312-988-7811  •  $$$
ADDRESS: 1252 N Wells St, Chicago, IL 60610
CUISINE: Brunch, Mexican, Nuevo Latino
FEATURES: Full Bar, Handicap Access, Kid Friendly, Patio Seating, Smoke Free, Vegetarian Friendly
DESCRIPTION

Traditional Mexican main dishes from executive chef/proprietor Priscila Satkoff at Old Town standout Salpicon include Chiles Dona Queta, Camarones al Mojo de Ajo, and Pescado al Carbon.

"In 1995 Priscila Satkoff was one of the first Topolobampo/Frontera graduates to strike out on her own, and the continued success of Salpicón is as much a credit to her skills as it is to the enduring power of Rick Bayless's tireless advocacy for authentic Mexican cuisine among the gringos."

- Mike Sula, Chicago Reader

ADDITIONAL DETAILS
Full bar. Serving dinner nightly. Sun brunch 11 am-2:30 pm.

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DESCRIPTION

Traditional Mexican main dishes from executive chef/proprietor Priscila Satkoff at Old Town standout Salpicon include Chiles Dona Queta, Camarones al Mojo de Ajo, and Pescado al Carbon.

 

"In 1995 Priscila Satkoff was one of the first Topolobampo/Frontera graduates to strike out on her own, and the continued success of Salpicón is as much a credit to her skills as it is to the enduring power of Rick Bayless's tireless advocacy for authentic Mexican cuisine among the gringos."

- Mike Sula, Chicago Reader

ADDITIONAL DETAILS
Full bar. Serving dinner nightly. Sun brunch 11 am-2:30 pm.

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Leave a comment for this restaurant





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