Search
Find What (restaurant name, category, cuisine)
Where (city, state, zip, address, landmark)
Find Restaurants Near You

Ceviche (CLOSED)

ADDRESS: 2930 Gulf to Bay Blvd, Clearwater, FL 33759

CUISINE: Basque, Late-Night Dining, Seafood, Small Plates, Spanish, Tapas

FEATURES: Full Bar, Handicap Access, Patio Seating, Smoke Free, Vegetarian Friendly

DETAILS

THIS LOCATION IS CLOSED.

Namesake ceviches at Spanish tapas spot Ceviche include Ceviche de la Casa: shrimp, scallops, squid and fish marinated in lemon lime juice and tossed with fresh tomatoes, onions, peppers and cilantro.

Full bar. Serving dinner Tue-Sun. Late night Fri-Sat. Closed Mon.

From the restaurant's website:
"Ceviche Tapas Bar & Restaurant is a unique restaurant concept where atmosphere, culture and food blend perfectly into one. The flare and flavors of Spain are carefully blended together to create a unique dining and entertainment experience. The menu consists of over 100 tapas to share, influenced by traditional dishes from old Spain."

"Consider the smoked platter: smoked Scottish salmon, pastrami-style, and smoked trout, with condiments, toasted bagel and Philadelphia cream cheese."
Gayot

Comment Card

Leave a comment for this restaurant




  • Restaurant Website
  • Print this Page
  • Send To Your Phone
    GO
SHARE
  • Save to foursquare

OWNERS & MANAGERS

bestOfIcon Best Tapas

top100 icon Editors' Pick

DESCRIPTION

THIS LOCATION IS CLOSED.


Namesake ceviches at Spanish tapas spot Ceviche include Ceviche de la Casa: shrimp, scallops, squid and fish marinated in lemon lime juice and tossed with fresh tomatoes, onions, peppers and cilantro.

 

From the restaurant's website:
"Ceviche Tapas Bar & Restaurant is a unique restaurant concept where atmosphere, culture and food blend perfectly into one. The flare and flavors of Spain are carefully blended together to create a unique dining and entertainment experience. The menu consists of over 100 tapas to share, influenced by traditional dishes from old Spain."

"Consider the smoked platter: smoked Scottish salmon, pastrami-style, and smoked trout, with condiments, toasted bagel and Philadelphia cream cheese."
Gayot

ADDITIONAL DETAILS
Full bar. Serving dinner Tue-Sun. Late night Fri-Sat. Closed Mon.

Comment Card

Leave a comment for this restaurant





Search Nearby

Food Festival & Events Calendar

Home Show Full Site LocalEats mobile About Us