ColumbusUnderground.com named Rick and Krista Lopez's Knead its Best New Restaurant of 2010.
From the restaurant's website:
"Locally produced and thoughtfully prepared, this is food that’s more than comforting ... it’s also the way we’re meant to eat. When you care about the food you put in your body, and you still want each bite to be indescribably delicious, Knead is where you need to be. We use fine ingredients sourced from area farms and transform them into made-from-scratch dishes that are unique spins on familiar favorites."
Full bar. Serving lunch Tue–Sun, dinner Tue–Sat. Closed Mon.
"The imaginative menu reflects the owners' familiarity with different types of restaurants and foods. The sandwiches are often as enticing as the entrees, and missing are the excesses of salt, sugar and cheap fat."
— Jon Christensen,
The Columbus Dispatch, Sept. 16, 2010