Specialties at downtown Detroit's Small Plates include hand-cut fries, empanadas, fish tacos, and pan-seared scallops with linguine.
From the restaurant's website:
"Welcome to Small Plates. Now celebrating our 10th anniversary, Small Plates has been providing Detroit and her visitors a dining experience unlike any other in the city. Under new ownership, Small Plates will continue to serve an unparalleled level of diverse dining adventures, while maintaining the identity of our loyal patrons and this great city."
Full bar. Serving lunch and dinner Tue–Sat. Late-night Fri–Sat. Closed Sun–Mon.
"While the tapas section of their menu isn't huge, the offerings are well made and perfect for exploring tastes and pairings with wine or beer."
— Real Detroit Weekly
Specialties at downtown Detroit's Small Plates include hand-cut fries, empanadas, fish tacos, and pan-seared scallops with linguine.
From the restaurant's website:
"Welcome to Small Plates. Now celebrating our 10th anniversary, Small Plates has been providing Detroit and her visitors a dining experience unlike any other in the city. Under new ownership, Small Plates will continue to serve an unparalleled level of diverse dining adventures, while maintaining the identity of our loyal patrons and this great city."
Full bar. Serving lunch and dinner Tue–Sat. Late-night Fri–Sat. Closed Sun–Mon.
"While the tapas section of their menu isn't huge, the offerings are well made and perfect for exploring tastes and pairings with wine or beer."
— Real Detroit Weekly