Scott’s Seafood Grill & Bar has been a California tradition since
the first one opened in San Francisco in 1976. The restaurant boasts
Scott’s signature upscale-casual dining atmosphere and marquee bar,
known among locals to serve a great post-work martini. Entrées from the
ocean are varied in substance, style and sea — from Dungeness crab and
asparagus ravioli to pan-seared Scottish salmon to blackened Pacific
snapper — but the macadamia-crusted Alaskan halibut proves a winner
every time. Steak, chicken and several vegetarian dishes are also
available for Scott’s land-lubbing patrons. Dessert features a tempting
list of cobblers, cakes and crisps. The wine menu includes some of the
best varietals California has to offer.
"With one of the chummiest (and busiest) bars in the area, Scott’s is
the kind of restaurant you can visit when you’re by yourself, plop down
on a bar stool and make a few buddies as you work your way though one
of the kitchen’s enormous crab Louis salads or plates of upscale
seafood."
— Kira O'Donnell,
Sacramento magazine Kids' menu. Full bar. Serving lunch Mon–Sat, dinner nightly.
ADDRESS
9611 Greenback Lane,
Folsom, CA 95630
LOCALEATS AWARDS
Top 100 Restaurant
Best Seafood in Folsom
WHAT WE SAY
Scott’s Seafood Grill & Bar has been a California tradition since
the first one opened in San Francisco in 1976. The restaurant boasts
Scott’s signature upscale-casual dining atmosphere and marquee bar,
known among locals to serve a great post-work martini. Entrées from the
ocean are varied in substance, style and sea — from Dungeness crab and
asparagus ravioli to pan-seared Scottish salmon to blackened Pacific
snapper — but the macadamia-crusted Alaskan halibut proves a winner
every time. Steak, chicken and several vegetarian dishes are also
available for Scott’s land-lubbing patrons. Dessert features a tempting
list of cobblers, cakes and crisps. The wine menu includes some of the
best varietals California has to offer.
WHAT THEY SAY
"With one of the chummiest (and busiest) bars in the area, Scott’s is
the kind of restaurant you can visit when you’re by yourself, plop down
on a bar stool and make a few buddies as you work your way though one
of the kitchen’s enormous crab Louis salads or plates of upscale
seafood."
— Kira O'Donnell,
Sacramento magazine
ADDITIONAL INFO
Kids' menu. Full bar. Serving lunch Mon–Sat, dinner nightly.