Chef Nico Chaize sports a fine dining background from Michel's, The Bistro At Century Center and Kaka'ako Kitchen.
From the restaurant's website:
"French taste, Hawaiian style. That's what you get when you meet Nicolas "Nico" Chaize, chef and namesake of Nico's at Pier 38. ... Nico brings fine food to the plate lunch counter. A self-proclaimed "French-turned-local" boy, Nico understands Hawai'i's passion for the plate lunch, and the proof is in the taste!"
Beer and wine available. Serving lunch daily, and dinner Mon-Sat.
"At lunch, try the catch of the day or fish `n' chips. Don't miss the fried calamari served atop Nalo greens with a sweet chili dressing."- Gayot
ADDRESS
1133 N Nimitz Highway,
Honolulu, HI 96817
LOCALEATS AWARDS
Top 100 Restaurant
DESCRIPTION
Chef Nico Chaize sports a fine dining background from Michel's, The Bistro At Century Center and Kaka'ako Kitchen.
From the restaurant's website:
"French taste, Hawaiian style. That's what you get when you meet Nicolas "Nico" Chaize, chef and namesake of Nico's at Pier 38. ... Nico brings fine food to the plate lunch counter. A self-proclaimed "French-turned-local" boy, Nico understands Hawai'i's passion for the plate lunch, and the proof is in the taste!"
Beer and wine available. Serving lunch daily, and dinner Mon-Sat.
"At lunch, try the catch of the day or fish `n' chips. Don't miss the fried calamari served atop Nalo greens with a sweet chili dressing."
- Gayot