From the restaurant:
"The Westside Local Restaurant & Beer Garden invites you to our gathering place, which combines the lively social setting of a tavern with the flavors and service of upscale dining. We offer an inviting menu of seasonal rustic cuisine, incorporating quality local ingredients, at reasonable prices. Craft beers are superb companions to food, so each of our edibles is matched with a suggested beer, thoughtfully chosen to enhance its flavors."
Full bar. Serving lunch and dinner Tue–Sat. Sun brunch 11 am–3 pm. Closed Mon.
"The Westside Local's snacks — or starters, if they're preludes to bigger meals — include versions of those saloon standards: really excellent deviled eggs drizzled with a citrus vinaigrette, sardines and pickles, and a charcuterie plate."
— Charles Ferruzza, The Pitch, Sept. 15, 2009
From the restaurant:
"The Westside Local Restaurant & Beer Garden invites you to our gathering place, which combines the lively social setting of a tavern with the flavors and service of upscale dining. We offer an inviting menu of seasonal rustic cuisine, incorporating quality local ingredients, at reasonable prices. Craft beers are superb companions to food, so each of our edibles is matched with a suggested beer, thoughtfully chosen to enhance its flavors."
Full bar. Serving lunch and dinner Tue–Sat. Sun brunch 11 am–3 pm. Closed Mon.
"The Westside Local's snacks — or starters, if they're preludes to bigger meals — include versions of those saloon standards: really excellent deviled eggs drizzled with a citrus vinaigrette, sardines and pickles, and a charcuterie plate."
— Charles Ferruzza, The Pitch, Sept. 15, 2009