From the restaurant's website:
"From the heart of Milano to the center of Miami, twin brother Chefs Roberto and Emanuele Bearzi bring their unique talents and passion for authentic Cucina Italiana to Fratelli Milano, a restaurant that offers a genuine taste of home. ... With over 30 years combined experience in some of the top kitchens in town, Roberto works his magic as chef de cuisine while pastry chef Emanuele fills the air with the scents of homemade pasta, freshly baked bread and confections to delight the most discerning diners."
"Pastas are uniformly praiseworthy, including a thick, wide square of lasagna plied with sausage-laden meat sauce, béchamel, mozzarella fior di latte and Parmigiano-Reggiano."
- Miami New Times