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Juvia

305-763-8272  •  $$$$
ADDRESS: 1111 Lincoln Road, Miami Beach, FL 33139

CUISINE: Japanese, Asian Fusion, Seafood, Raw Bar, Oysters, Crab, Late-Night Dining

FEATURES: Full Bar, Handicap Access, Kid Friendly, Patio Seating, Smoke Free, Vegetarian Friendly

DETAILS
Daniel Boulud protege Laurent Cantineaux and Seoul-born Sunny Oh (ex Nobu Miami) head the kitchen at Japanese seafood fusion hot spot Juvia on Miami Beach, one of Esquire magazine's Best New Restaurants of 2012. Full bar. Serving lunch and dinner daily. Late-night Thu-Sat. "Some of the ambitious cuisine here is indeed mighty tasty — especially uncooked items. A cold bar serves oysters, stone crabs, king crab legs and so forth, with each pristine shellfish accompanied by a choice of bright and distinctive dipping sauce (wasabi cocktail sauce, mustard oil dressing, creamy aji amarillo, etc.)."
— Lee Klein, Miami New Times, April 26, 2012

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DESCRIPTION
Daniel Boulud protege Laurent Cantineaux and Seoul-born Sunny Oh (ex Nobu Miami) head the kitchen at Japanese seafood fusion hot spot Juvia on Miami Beach, one of Esquire magazine's Best New Restaurants of 2012.
 
"Some of the ambitious cuisine here is indeed mighty tasty — especially uncooked items. A cold bar serves oysters, stone crabs, king crab legs and so forth, with each pristine shellfish accompanied by a choice of bright and distinctive dipping sauce (wasabi cocktail sauce, mustard oil dressing, creamy aji amarillo, etc.)."
— Lee Klein, Miami New Times, April 26, 2012
ADDITIONAL DETAILS
Full bar. Serving lunch and dinner daily. Late-night Thu-Sat.

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