From TimeOut:
"A discreet, 'old money' establishment, a block away from the HQs of several of Italy's banks. The dark-suited financiers doing deals over a salver of fine de claire oysters, the fashion crowd and ladies who lunch all enjoy impeccable service and staunchly traditional Italian fare. Well-presented classics such as bistecca alla fiorentina per due (T-bone steak for two) and scaloppina di vitello con funghi porcini (veal cutlet with porcini mushrooms) are two key dishes."
Wine available. Serving lunch Mon–Fri, dinner Sun–Fri. Closed Sat.
ADDRESS
Piazza Belgioioso 2,
Milan, Italy 20121
DESCRIPTION
From TimeOut:
"A discreet, 'old money' establishment, a block away from the HQs of several of Italy's banks. The dark-suited financiers doing deals over a salver of fine de claire oysters, the fashion crowd and ladies who lunch all enjoy impeccable service and staunchly traditional Italian fare. Well-presented classics such as bistecca alla fiorentina per due (T-bone steak for two) and scaloppina di vitello con funghi porcini (veal cutlet with porcini mushrooms) are two key dishes."
Wine available. Serving lunch Mon–Fri, dinner Sun–Fri. Closed Sat.