Search
Find What (restaurant name, category, cuisine)
Where (city, state, zip, address, landmark)
 
Find Restaurants Near You

SUBSCRIBE to LOCAL EATS

A healthy obsession with food
LocalEats Falafel King in Minneapolis restaurant pic

Falafel King

8405 Lyndale Ave S
Minneapolis, MN 55420

Average Cost: $

Phone: 952-888-3008

Categories: Middle Eastern

Features: Handicap Access, Kid Friendly, Smoke Free, Vegetarian Friendly

From the restaurant's website:

"Once upon a time, a child was born in Jerusalem to a family of 13. At the age of 6, his father passed away. His mother no longer could afford to feed him so she placed him in orphanage school . He studied at orphanage school until the 6th grade. After 6th grade his mother could not afford to feed him nor continue his education. He had a wonderful idea and bought a frying pan, gasoline burner and set up a stand in front of the boarding school. Falafels was his specialty and soon he became known as the FALAFEL KING."

No alcohol available. Serving lunch and dinner daily.

"Potentates, emperors, sovereigns, lend us your ears. The Falafel King, Fouad Masroujh (who started cooking falafel on the streets of Jerusalem at the tender age of 13), invites your attendance at his daily bargain bazaar, which features souvlaki, spanakopita, ful medames (fava bean dip), sandwiches, and many, many other boldly spiced, fresh and lively dishes. Everything on the menu costs less than $10. ... Who says there's no generosity in monarchy?"

City Pages

DEALS
TOOLS
SHARE
PROMOTE
Restaurant Owners:

From the restaurant's website:

"Once upon a time, a child was born in Jerusalem to a family of 13. At the age of 6, his father passed away. His mother no longer could afford to feed him so she placed him in orphanage school . He studied at orphanage school until the 6th grade. After 6th grade his mother could not afford to feed him nor continue his education. He had a wonderful idea and bought a frying pan, gasoline burner and set up a stand in front of the boarding school. Falafels was his specialty and soon he became known as the FALAFEL KING."

No alcohol available. Serving lunch and dinner daily.

"Potentates, emperors, sovereigns, lend us your ears. The Falafel King, Fouad Masroujh (who started cooking falafel on the streets of Jerusalem at the tender age of 13), invites your attendance at his daily bargain bazaar, which features souvlaki, spanakopita, ful medames (fava bean dip), sandwiches, and many, many other boldly spiced, fresh and lively dishes. Everything on the menu costs less than $10. ... Who says there's no generosity in monarchy?"

City Pages


HomeShow Full SiteLocalEats mobileAbout Us