Homegrown superstar chef Tim McKee, a former James Beard Foundation award winner, heads the kitchen at La Belle Vie.
From OpenTable and the restaurant:"La Belle Vie, one of the most lauded restaurants of the Twin Cities, is a chef-driven restaurant located in the historic 510 Groveland Building, sharing the neighborhood with the newly expanded Walker Arts Center. Tim McKee, executive chef, is nationally recognized for his fresh interpretation of traditional French Mediterranean cuisine. La Belle Vie's cuisine reflects the belief that 'Good food is always personal.' At La Belle Vie, food is close to their hearts, and you are invited to share that dining experience with them."
Full bar. Serving dinner nightly.
James Beard Foundation Best Chef: Midwest winner, 2009
"La Belle Vie is a world-class restaurant, fit for the biggest events in your year. ... Tim McKee designs five- or eight-course menus ... menus which span the fanciful, the impossible, the substantial, and the lovable, all in his unique, intensely flavored Mediterranean style."
- City Pages
ADDRESS
510 Groveland Ave ,
Minneapolis, MN 55403
LOCALEATS AWARDS
Top 100 Restaurant
Best Fine Dining in Minneapolis
DESCRIPTION
Homegrown superstar chef Tim McKee, a former James Beard Foundation award winner, heads the kitchen at La Belle Vie.
From OpenTable and the restaurant:
"La Belle Vie, one of the most lauded restaurants of the Twin Cities, is a chef-driven restaurant located in the historic 510 Groveland Building, sharing the neighborhood with the newly expanded Walker Arts Center. Tim McKee, executive chef, is nationally recognized for his fresh interpretation of traditional French Mediterranean cuisine. La Belle Vie's cuisine reflects the belief that 'Good food is always personal.' At La Belle Vie, food is close to their hearts, and you are invited to share that dining experience with them."
Full bar. Serving dinner nightly.
James Beard Foundation Best Chef: Midwest winner, 2009
"La Belle Vie is a world-class restaurant, fit for the biggest events in your year. ... Tim McKee designs five- or eight-course menus ... menus which span the fanciful, the impossible, the substantial, and the lovable, all in his unique, intensely flavored Mediterranean style."
- City Pages