From the restaurant's website:
"An original menu prepared by passionate artists, in a warm atmosphere, perfectly fresh products, some of the most experienced artisans. Come and enjoy!"
Full bar. Serving dinner Tue–Sat. Closed Sun & Mon.
"16 years ago Toqué! opened featuring local produce: a showcase for Quebec's terroir and its suppliers. The ongoing contributions of these artisans is no less important today. We have them to thank for foie gras de canard or salicornia; lamb of heirloom vegetables; seafood or fine herbs. These tireless farmers, foragers and fishermen inspire Toqué!'s cuisine, on which they bestow tastes, textures and natural aromas and unparalleled freshness."
— OpenTable
ADDRESS
900 Jean-Paul-Riopelle Pl,
Montréal, Canada H2Z 2B2
DESCRIPTION
From the restaurant's website:
"An original menu prepared by passionate artists, in a warm atmosphere, perfectly fresh products, some of the most experienced artisans. Come and enjoy!"
Full bar. Serving dinner Tue–Sat. Closed Sun & Mon.
"16 years ago Toqué! opened featuring local produce: a showcase for Quebec's terroir and its suppliers. The ongoing contributions of these artisans is no less important today. We have them to thank for foie gras de canard or salicornia; lamb of heirloom vegetables; seafood or fine herbs. These tireless farmers, foragers and fishermen inspire Toqué!'s cuisine, on which they bestow tastes, textures and natural aromas and unparalleled freshness."
— OpenTable