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LocalEats Marc Forgione in New York restaurant pic

Marc Forgione

134 Reade Street
(between Greenwich and Hudston Sts)
New York, NY 10013

Average Cost: $$$

Phone: 212-941-9401

Categories: Brunch, Contemporary

Features: Full Bar, Patio Seating, Smoke Free

From the restaurant's website:
"In his eponymous restaurant, Chef Marc 'Forge' Forgione showcases his laid-back yet high-style approach to New American cuisine in a comfortable and energetic atmosphere. Forgione and partner Chris Blumlo originally opened the restaurant under the Chef's nickname in June 2008, offering their signature style of contemporary food and drink as well as friendly service that draws an eclectic mix of locals and visitors."

"Marc Forgione is rustic and urban at once, a loft that might be in a Hudson River mill town. A long bar sits to the west, with a warm, rough-hewn dining room beside it. Service in the restaurant is warm and practiced, the food about three times better than it needs to be."
- Frank Bruni, The New York Times

Michelin Guide 2012: * (very good)
The New York Times: ** (very good); Critics' Pick
New York magazine: * (good); Critics' Pick
Zagat 2012: 26 food rating (extraordinary to perfection)
Time Out New York: Critics' Pick

Full bar. Serving dinner nightly. Sun brunch 11:20 am-3 pm.
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From the restaurant's website:
"In his eponymous restaurant, Chef Marc 'Forge' Forgione showcases his laid-back yet high-style approach to New American cuisine in a comfortable and energetic atmosphere. Forgione and partner Chris Blumlo originally opened the restaurant under the Chef's nickname in June 2008, offering their signature style of contemporary food and drink as well as friendly service that draws an eclectic mix of locals and visitors."

"Marc Forgione is rustic and urban at once, a loft that might be in a Hudson River mill town. A long bar sits to the west, with a warm, rough-hewn dining room beside it. Service in the restaurant is warm and practiced, the food about three times better than it needs to be."
- Frank Bruni, The New York Times

Michelin Guide 2012: * (very good)
The New York Times: ** (very good); Critics' Pick
New York magazine: * (good); Critics' Pick
Zagat 2012: 26 food rating (extraordinary to perfection)
Time Out New York: Critics' Pick

Full bar. Serving dinner nightly. Sun brunch 11:20 am-3 pm.

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