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Peche Seafood Grill

504-522-1744  •  $$
ADDRESS: 800 Magazine St, New Orleans, LA 70130

CUISINE: Seafood, Raw Bar, Oysters, Crab, Farm to Table, Contemporary

FEATURES: Full Bar, Handicap Access, Smoke Free, Vegetarian Friendly

DETAILS
James Beard Award-winning chef-restaurateur Donald Link (Herbsaint, Cochon) takes on seafood with the usual sterling results at Warehouse District hot spot Peche Seafood Grill, which emphasizes locally sourced ingredients cooked over a wood fire. Full bar. Serving lunch and dinner Mon-Sat. Closed Sun.  James Beard Foundation: Best New Restaurant (national), 2014.
James Beard Foundation: Ryan Prewitt, Best Chef: South, 2014.

"It’s not often New Orleans gets a restaurant that feels new and exciting, and at the same time so comfortably familiar. Expect more good things out of this kitchen, and in the meantime there’s plenty to get hungry seafood fans fired up."
— Scott Gold, Special to The Advocate

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DESCRIPTION
James Beard Award-winning chef-restaurateur Donald Link (Herbsaint, Cochon) takes on seafood with the usual sterling results at Warehouse District hot spot Peche Seafood Grill, which emphasizes locally sourced ingredients cooked over a wood fire.
 
James Beard Foundation: Best New Restaurant (national), 2014.
James Beard Foundation: Ryan Prewitt, Best Chef: South, 2014.

"It’s not often New Orleans gets a restaurant that feels new and exciting, and at the same time so comfortably familiar. Expect more good things out of this kitchen, and in the meantime there’s plenty to get hungry seafood fans fired up."
— Scott Gold, Special to The Advocate
ADDITIONAL DETAILS
Full bar. Serving lunch and dinner Mon-Sat. Closed Sun. 

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