Start with cheviche or chorizo sliders at Alma de Cuba, then enjoy entrees such as rum-cured duck breast and grille bronzino.
From OpenTable and the restaurant:
"Restaurateur Stephen Starr and Nuevo Latino superstar Chef Douglas Rodriguez pair up in this bold new venture with a Cuban vibe. Enjoy delicious dishes infused with the sensuous flavors of Cuban cuisine in a vibrant atmosphere reminiscent of Old Havana."
Full bar. Serving dinner nightly. Late night Fri–Sat.
“… this food can be stunning, blazing with vibrant flavors, sparkling textures, and some of the most beautiful presentations in town.”
— Craig LaBan, The Philadelphia Inquirer
Start with cheviche or chorizo sliders at Alma de Cuba, then enjoy entrees such as rum-cured duck breast and grille bronzino.
From OpenTable and the restaurant:
"Restaurateur Stephen Starr and Nuevo Latino superstar Chef Douglas Rodriguez pair up in this bold new venture with a Cuban vibe. Enjoy delicious dishes infused with the sensuous flavors of Cuban cuisine in a vibrant atmosphere reminiscent of Old Havana."
Full bar. Serving dinner nightly. Late night Fri–Sat.
“… this food can be stunning, blazing with vibrant flavors, sparkling textures, and some of the most beautiful presentations in town.”
— Craig LaBan, The Philadelphia Inquirer