Chef-owner Marcie Turney and partner Valerie Safran (Lolita, Bindi) added to their 13th Street neighborhood holdings with their much-lauded Mediterranean restaurant, Barbuzzo. From
OpenTable and the restaurant:"Barbuzzo is a Mediterranean restaurant and bar located in the trendy Midtown Village section of center city. With a wood-burning oven for pizzas and roasting, Barbuzzo's menu features rustic, hand-crafted regional fare..."Full bar. Serving lunch Mon-Fri, dinner until late night daily."From the daily-specials chalkboard highlighting purple radish sprouts or Japanese turnips, to the wall niches packed with preserved Meyer lemons, to the house-cured meats that seem to be a city-mandated requirement for opening a restaurant in 2010, Barbuzzo is in lockstep with the zeitgeist. "- Trey Popp,
Philadelphia magazine, December 2010
ADDRESS
110 S 13th St,
Philadelphia, PA 19107
LOCALEATS AWARDS
Top 100 Restaurant
Best Mediterranean in Philadelphia
DESCRIPTION
Chef-owner Marcie Turney and partner Valerie Safran (Lolita, Bindi) added to their 13th Street neighborhood holdings with their much-lauded Mediterranean restaurant, Barbuzzo.
From
OpenTable and the restaurant:
"Barbuzzo is a Mediterranean restaurant and bar located in the trendy Midtown Village section of center city. With a wood-burning oven for pizzas and roasting, Barbuzzo's menu features rustic, hand-crafted regional fare..."
Full bar. Serving lunch Mon-Fri, dinner until late night daily.
"From the daily-specials chalkboard highlighting purple radish sprouts or Japanese turnips, to the wall niches packed with preserved Meyer lemons, to the house-cured meats that seem to be a city-mandated requirement for opening a restaurant in 2010, Barbuzzo is in lockstep with the zeitgeist. "
- Trey Popp,
Philadelphia magazine, December 2010