THIS RESTAURANT IS CLOSED
From the restaurant's website:
"The Welcome Diner is located on Roosevelt Street in the Garfield Neighborhood of Downtown Phoenix. It is a nine-stool Valentine Diner that was built in 1945 in Wichita, Kan. It was later moved in 1955 to Williams, Ariz., where it was operated on Route 66 for 25 years. In 1980, the diner was moved to its current location on Roosevelt, although it remained vacant until its reopening as the Welcome Diner in early 2004."
Cash only. No alcohol available. BYOB. Serving lunch Tue–Sat. Serving dinner 5–10 pm first and third Fridays of the month. Closed Sun–Mon.
"The menu is small and burger-centric, but everything is made with a lot of love and TLC. The ingredients are fresh, organic and some of them are even locally grown. The super-lean burgers are made with Harris Ranch all-natural ground beef, with the patties made daily by hand, and the hot dog is from Schreiner's, a fantabulous local company."
— Jay Bennett, Phoenix New Times
THIS RESTAURANT IS CLOSED
From the restaurant's website:
"The Welcome Diner is located on Roosevelt Street in the Garfield Neighborhood of Downtown Phoenix. It is a nine-stool Valentine Diner that was built in 1945 in Wichita, Kan. It was later moved in 1955 to Williams, Ariz., where it was operated on Route 66 for 25 years. In 1980, the diner was moved to its current location on Roosevelt, although it remained vacant until its reopening as the Welcome Diner in early 2004."
Cash only. No alcohol available. BYOB. Serving lunch Tue–Sat. Serving dinner 5–10 pm first and third Fridays of the month. Closed Sun–Mon.
"The menu is small and burger-centric, but everything is made with a lot of love and TLC. The ingredients are fresh, organic and some of them are even locally grown. The super-lean burgers are made with Harris Ranch all-natural ground beef, with the patties made daily by hand, and the hot dog is from Schreiner's, a fantabulous local company."
— Jay Bennett, Phoenix New Times