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23Hoyt

503-445-7400  •  $$$
ADDRESS: 529 NW 23rd Ave, Portland, OR 97210
CUISINE: Small Plates, Contemporary, Gastropub, Brunch, Burgers, Farm to Table, Pub Food, Regional
FEATURES: Full Bar, Handicap Access, Patio Seating, Smoke Free, Vegetarian Friendly
DESCRIPTION
With Chef Jaren Shafaieh heading the ktichen, 23Hoyt serves seasonal Pacific Northwest fare that has included fried plantation quail with buckwheat-leek pancakes, King salmon with red quinoa, and leg of lamb.




"If the hottest restaurant concept of the moment - Happy Hour - somehow turned into a full menu, it would be something like 23Hoyt's dinner menu, full of relatively inexpensive dishes that are pleasing but don't demand too much attention. This would also explain why the clear focus on the new 23Hoyt is the bar and a lively early evening scene."
- David Sarasohn, The Oregonian, Oct. 14, 2009
ADDITIONAL DETAILS
Full bar. Serving dinner nightly. Sun brunch 10 am-2:30 pm.

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DESCRIPTION
With Chef Jaren Shafaieh heading the ktichen, 23Hoyt serves seasonal Pacific Northwest fare that has included fried plantation quail with buckwheat-leek pancakes, King salmon with red quinoa, and leg of lamb.




 
"If the hottest restaurant concept of the moment - Happy Hour - somehow turned into a full menu, it would be something like 23Hoyt's dinner menu, full of relatively inexpensive dishes that are pleasing but don't demand too much attention. This would also explain why the clear focus on the new 23Hoyt is the bar and a lively early evening scene."
- David Sarasohn, The Oregonian, Oct. 14, 2009
ADDITIONAL DETAILS
Full bar. Serving dinner nightly. Sun brunch 10 am-2:30 pm.

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Leave a comment for this restaurant





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