From the restaurant's website:
"Whether it be the taste of the Seasonal menu, Grand menu or à la Carte menu, each will let you sample a wide selection of dishes that are sure to please your palate. Furthermore, since great cuisine rhymes with great wine, you will discover an exceptional variety of great wines cleverly selected by your host. ... "
Reservations suggested. Full bar. Serving lunch Thu and Fri, dinner Tue–Sat. Closed Sun and Mon.
"At L’Initiale, chef Yvan Lebrun distills a precise, colorful and nuanced cuisine, served by an attentive and careful, uniform-wearing staff. Fish dishes are especially successful, cooked delicate and tender as can be, and served with harmonious combinations of condiments and vegetables."
— Gayot
ADDRESS
54 rue St-Pierre,
Quebec City, Canada G1K 4A1
DESCRIPTION
From the restaurant's website:
"Whether it be the taste of the Seasonal menu, Grand menu or à la Carte menu, each will let you sample a wide selection of dishes that are sure to please your palate. Furthermore, since great cuisine rhymes with great wine, you will discover an exceptional variety of great wines cleverly selected by your host. ... "
Reservations suggested. Full bar. Serving lunch Thu and Fri, dinner Tue–Sat. Closed Sun and Mon.
"At L’Initiale, chef Yvan Lebrun distills a precise, colorful and nuanced cuisine, served by an attentive and careful, uniform-wearing staff. Fish dishes are especially successful, cooked delicate and tender as can be, and served with harmonious combinations of condiments and vegetables."
— Gayot