Expect a bountiful beer selection at The Bayou as well as excellent Cajun-Creole pub food, all served until late night daily..From the restaurant's website:
"The Bayou is not just known for our amazing beer selection, we have also received quite a bit of fame for our great food. The City Weekly and Salt Lake Magazines have graced us with many awards over our past years. Our signature dishes are Cajun and Creole themed, but we thrown in some great pub fare as well. Make sure to let our staff help you with paring a great beer with your meal."
Full bar. Serving lunch Mon-Fri, dinner and late-night nightly.
"The Cajun and regional-American menu includes crawfish etouffee, a jambalaya muffaletta and melt-in-your-mouth blackened catfish. Don't miss the sweet potato fries."
- Salt Lake magazine
ADDRESS
645 S State St,
Salt Lake City, UT 84111
LOCALEATS AWARDS
Top 100 Restaurant
DESCRIPTION
Expect a bountiful beer selection at The Bayou as well as excellent Cajun-Creole pub food, all served until late night daily..
From the restaurant's website:
"The Bayou is not just known for our amazing beer selection, we have also received quite a bit of fame for our great food. The City Weekly and Salt Lake Magazines have graced us with many awards over our past years. Our signature dishes are Cajun and Creole themed, but we thrown in some great pub fare as well. Make sure to let our staff help you with paring a great beer with your meal."
Full bar. Serving lunch Mon-Fri, dinner and late-night nightly.
"The Cajun and regional-American menu includes crawfish etouffee, a jambalaya muffaletta and melt-in-your-mouth blackened catfish. Don't miss the sweet potato fries."
- Salt Lake magazine