In addition to pastries, desserts and other baked goods, Gourmandise offers summer salads and winter entrees such as Boeuf Bourguignon.
From the restaurant's website:
"With a kitchen full of Salt Lake City's best pastry chefs crafting the most delicious, made-from-scratch confections in the West, it's no wonder Gourmandise is a favorite casual downtown eatery, famous for its spectacular desserts. Anyone who visits and experiences the deliciousness can see why this family-owned business has been bringing smiles to customers' faces for almost 20 years."
Kids' menu. No alcohol available. Serving breakfast, lunch and dinner Mon–Sat. closed Sun.
"Step into Gourmandise - The Bakery, and you’re immediately brought home. The welcoming, relaxed interior envelopes you in the aromas of freshly baked bread, rich pastries, and delicious soup simmering slowly on the stove."
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SLCEats blog, June 25, 2011