Menu highlights at Squatters Pubs and Beer include the Stout BBQ Burger, Blackened Tilapia Salad, and Niman Ranch Lamb Shank.
From the restaurant's website:
"The first Squatters beers were
poured on Sept. 5, 1989 at our downtown Salt Lake City location at 147
West Broadway. Although much has changed ... we remain firmly dedicated
to our original goal; provide our customers world-class, handcrafted
beer and food in a warm, friendly environment."
Full bar. Serving lunch Mon–Fri, dinner and late night daily. Sat–Sun brunch 10:30 am–3 pm.
"The
line-up is extensive, and the atmosphere is amusing, with beer-making
paraphernalia adorning the walls and even hanging from the ceiling. The
hearty pub grub is usually reliable, with choices ranging from Buffalo
wings and Cobb salad to Thai green curry chicken and shepherd's pie."
— Gayot