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LocalEats La Margarita Mexican Restaurant & Oyster Bar in San Antonio restaurant pic

La Margarita Mexican Restaurant & Oyster Bar

120 Produce Row
San Antonio, TX 78207

Average Cost: $$

Phone: 210-227-7140

Categories: Late-Night Dining, Tex-Mex, Mexican, Oysters

Features: Entertainment, Full Bar, Handicap Access, Kid Friendly, Patio Seating, Smoke Free, Vegetarian Friendly

From the restaurant's website:

"La Margarita Restaurant & Oyster Bar is proud to be a part of Market Square, "The Heartbeat of Mexico," where locals and visitors alike, enjoy spectacular fiestas, shopping as diverse as produce and piñatas, and the romantic music of strolling Mexican troubadours. In San Antonio, "The Mecca of Mexican Cuisine," the Cortez Family and the entire staff of La Margarita welcomes you to the "Home of the Sizzling Fajitas." Here, the most exciting dishes from across the border are presented to the most discriminating tastes."

 

Kids' menu. Full bar. Serving lunch and dinner daily. Late-night Fri–Sat.

 

San Antonio Express-News: Best Restaurant to Take Out-of-Town Guests, 2010 critics' poll

 

"With solid execution from the kitchen and a waitstaff obviously working hard, this place treats locals well, too. Hey, there's no reason why tourists should have all the fun."
— Edmund Tijerina, Express-News, April 18, 2010


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From the restaurant's website:

"La Margarita Restaurant & Oyster Bar is proud to be a part of Market Square, "The Heartbeat of Mexico," where locals and visitors alike, enjoy spectacular fiestas, shopping as diverse as produce and piñatas, and the romantic music of strolling Mexican troubadours. In San Antonio, "The Mecca of Mexican Cuisine," the Cortez Family and the entire staff of La Margarita welcomes you to the "Home of the Sizzling Fajitas." Here, the most exciting dishes from across the border are presented to the most discriminating tastes."

 

Kids' menu. Full bar. Serving lunch and dinner daily. Late-night Fri–Sat.

 

San Antonio Express-News: Best Restaurant to Take Out-of-Town Guests, 2010 critics' poll

 

"With solid execution from the kitchen and a waitstaff obviously working hard, this place treats locals well, too. Hey, there's no reason why tourists should have all the fun."
— Edmund Tijerina, Express-News, April 18, 2010



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