From the restaurant's website:
"Bar Jules proudly serves produce from the best small farmers in the area and is committed to providing sustainable meat and fish."
No reservations available. Beer and wine available. Serving lunch Wed–Sat, dinner Tue–Sat. Sun brunch 11 am–2:30 pm. Closed Mon.
Bon Appetit: 10 Best New Restaurants, 2009
San Francisco Chronicle: Top 100 Bay Area Restaurant, 2011
"Chef [Jessica] Boncutter's simple food includes everything from a perfectly cooked, wood-grilled burger to lamb stew."
— Bon Appetit, September 2009
From the restaurant's website:
"Bar Jules proudly serves produce from the best small farmers in the area and is committed to providing sustainable meat and fish."
No reservations available. Beer and wine available. Serving lunch Wed–Sat, dinner Tue–Sat. Sun brunch 11 am–2:30 pm. Closed Mon.
Bon Appetit: 10 Best New Restaurants, 2009
San Francisco Chronicle: Top 100 Bay Area Restaurant, 2011
"Chef [Jessica] Boncutter's simple food includes everything from a perfectly cooked, wood-grilled burger to lamb stew."
— Bon Appetit, September 2009