James Beard Foundation award-winning Chef Michael Tusk's Cotogna was named one of Esquire's Best New Restaurant's of 2011.
From the restaurant's website:
"Cotogna is a celebration of rustic
Italian cuisine and offers a daily changing menu of spit-roasted or
grilled meats and fish, wood-oven pizzas and house-made pastas. Located
in San Francisco's historic Jackson Square, Cotogna ('quince' in
Italian) is a casual, lively venue and a complement to the adjoining
Quince Restaurant, Chef Michael Tusk's celebrated fine-dining
establishment."
"Does San Francisco
really need another pizza and pasta place? Many would say no. But I give
it a resounding yes - at least, if it's as good as Cotogna. Even if it
weren't quite as good, it would be welcomed."
- Michael Bauer,
San Francisco Chronicle, Jan. 16, 2011 Full bar. Serving lunch Mon-Sat, dinner nightly. Sun brunch 11:30 am-2:30 pm.
ADDRESS
490 Pacific Ave,
Jackson Square ,
San Francisco, CA 94133
LOCALEATS AWARDS
Top 100 Restaurant
WHAT WE SAY
James Beard Foundation award-winning Chef Michael Tusk's Cotogna was named one of Esquire's Best New Restaurant's of 2011.
WHAT THEY SAY
From the restaurant's website:
"Cotogna is a celebration of rustic
Italian cuisine and offers a daily changing menu of spit-roasted or
grilled meats and fish, wood-oven pizzas and house-made pastas. Located
in San Francisco's historic Jackson Square, Cotogna ('quince' in
Italian) is a casual, lively venue and a complement to the adjoining
Quince Restaurant, Chef Michael Tusk's celebrated fine-dining
establishment."
"Does San Francisco
really need another pizza and pasta place? Many would say no. But I give
it a resounding yes - at least, if it's as good as Cotogna. Even if it
weren't quite as good, it would be welcomed."
- Michael Bauer,
San Francisco Chronicle, Jan. 16, 2011
ADDITIONAL INFO
Full bar. Serving lunch Mon-Sat, dinner nightly. Sun brunch 11:30 am-2:30 pm.