From Katie Popoff, San Francisco Chronicle, June 24, 2010:"Call it a diner, perhaps a dive, but HRD Coffee Shop is no coffee shop. The menu's a bit of a grab bag - mixing Chinese, American, Korean and Mexican fare - but amid the array of often overpriced restaurants around AT&T Park, HRD might be one of S.F.'s best-kept secrets."
Cash Only. No alcohol available. Serving breakfast and lunch Mon–Sat. Closed Sun.
"The Mongolian cheesesteak (hoisin beef and green pepper stir-fry, punctuated with globs of Provolone) might be for the ravenous alone, but the kimchi burrito is good enough to seduce the skeptical. It's a fat roll stuffed with bits of incandescent pork and kimchi fried rice, all of it glowing with the capsicum sweetness of kochu chang, Korean spicy bean paste. "
— John Birdsall, SF Weekly, Sep 9, 2010
ADDRESS
521 3rd St,
San Francisco, CA 94107
DESCRIPTION
From Katie Popoff, San Francisco Chronicle, June 24, 2010:
"Call it a diner, perhaps a dive, but HRD Coffee Shop is no coffee shop. The menu's a bit of a grab bag - mixing Chinese, American, Korean and Mexican fare - but amid the array of often overpriced restaurants around AT&T Park, HRD might be one of S.F.'s best-kept secrets."
Cash Only. No alcohol available. Serving breakfast and lunch Mon–Sat. Closed Sun.
"The Mongolian cheesesteak (hoisin beef and green pepper stir-fry, punctuated with globs of Provolone) might be for the ravenous alone, but the kimchi burrito is good enough to seduce the skeptical. It's a fat roll stuffed with bits of incandescent pork and kimchi fried rice, all of it glowing with the capsicum sweetness of kochu chang, Korean spicy bean paste. "
— John Birdsall, SF Weekly, Sep 9, 2010