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Hog & Rocks

415-550-8627  •  $$
ADDRESS: 3431 19th St, San Francisco, CA 94110

CUISINE: Contemporary, Small Plates, Late-Night Dining, Brunch, Oysters, Gastropub, Burgers, Charcuterie, Fish and Chips

FEATURES: Full Bar, Handicap Access, Smoke Free, Patio Seating, Vegetarian Friendly

DETAILS

Billed as San Francisco's first ham and oyster bar, Mission District gastropub Hog & Rocks offers its namesake expertly sourced oysters and pork dishes such as heritage pork terrine, with small and large plates that have included bone marrow, fish and chips, local salmon, and Napa Valley spring lamb. 

 

 

 

 

 

 

 

 

Full bar. Serving dinner nightly. Late-night Mon-Sat. Sat-Sun brunch 11 am-2:30 pm.
"Bar manager Michael Lazar features seven variations on the Old Fashioned, along with concoctions such as the Black Manhattan with Amaro, often cooled with hand-carved ice cubes. New chef Robin Song makes food equal to the cocktails at this handsome Mission spot."
— Michael Bauer, San Francisco Chronicle, Top 100 Restaurants

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bestOfIcon Best Gastropub

top100 icon Editors' Pick

DESCRIPTION

Billed as San Francisco's first ham and oyster bar, Mission District gastropub Hog & Rocks offers its namesake expertly sourced oysters and pork dishes such as heritage pork terrine, with small and large plates that have included bone marrow, fish and chips, local salmon, and Napa Valley spring lamb. 


 


 


 

 

 

 

 

 

 
"Bar manager Michael Lazar features seven variations on the Old Fashioned, along with concoctions such as the Black Manhattan with Amaro, often cooled with hand-carved ice cubes. New chef Robin Song makes food equal to the cocktails at this handsome Mission spot."
— Michael Bauer, San Francisco Chronicle, Top 100 Restaurants
ADDITIONAL DETAILS
Full bar. Serving dinner nightly. Late-night Mon-Sat. Sat-Sun brunch 11 am-2:30 pm.

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