From the restaurant's website:
"One of San Franciscans' favorite dining spots, Restaurant LuLu features a seasonal Provençal menu that showcases the products of our wood-fired oven, rotisserie and grill. The rustic, unpretentious fare is served family-style, encouraging a festive and communal atmosphere of good food in comfortable surroundings. The setting, a 1910 warehouse, has been dramatically transformed by architect Cass Calder Smith to create a colorful, contemporary space that complements the bold tones and flavors of the menu."
Full bar. Serving lunch and dinner daily.
"Since the starters and small plates are the real stars of the menu, and because one length of the main room and a good size side room are devoted to a bar area, many find LuLu's a great place to nosh and drink after work."
—
Gayot.com
From the restaurant's website:
"One of San Franciscans' favorite dining spots, Restaurant LuLu features a seasonal Provençal menu that showcases the products of our wood-fired oven, rotisserie and grill. The rustic, unpretentious fare is served family-style, encouraging a festive and communal atmosphere of good food in comfortable surroundings. The setting, a 1910 warehouse, has been dramatically transformed by architect Cass Calder Smith to create a colorful, contemporary space that complements the bold tones and flavors of the menu."
Full bar. Serving lunch and dinner daily.
"Since the starters and small plates are the real stars of the menu, and because one length of the main room and a good size side room are devoted to a bar area, many find LuLu's a great place to nosh and drink after work."
—
Gayot.com