From the restaurant's website:
"ShowDogs is an emporium of sausages and other fine foods situated in the heart of San Francisco’s thriving theater district. ... Our evolving menu features at least 10 specially chosen organic sausages, locally made, served on organic buns with classic & modern house made condiments. For those looking for more than a hot dog, we offer an expanding menu of sandwiches and mains including philly cheese steaks, Pacific mahi-mahi sandwich and fried chicken."
Beer and wine available. Serving lunch daily, dinner Mon–Sat. Late-night Fri–Sat.
Bay Guardian: Best Wienerama, 2010 critics' poll
"This 'emporium of sausages' keeps it classy with a spotless, tin-tiled interior and organic ingredients like wild boar and merguez, while still appealing to the everyday eater with a sporty sense of humor – we're suckers for the 49er, an all-beef Schwartz dog with housemade mustard, arugula, and gasp, real sauerkraut."
— Bay Guardian, July 27, 2010
From the restaurant's website:
"ShowDogs is an emporium of sausages and other fine foods situated in the heart of San Francisco’s thriving theater district. ... Our evolving menu features at least 10 specially chosen organic sausages, locally made, served on organic buns with classic & modern house made condiments. For those looking for more than a hot dog, we offer an expanding menu of sandwiches and mains including philly cheese steaks, Pacific mahi-mahi sandwich and fried chicken."
Beer and wine available. Serving lunch daily, dinner Mon–Sat. Late-night Fri–Sat.
Bay Guardian: Best Wienerama, 2010 critics' poll
"This 'emporium of sausages' keeps it classy with a spotless, tin-tiled interior and organic ingredients like wild boar and merguez, while still appealing to the everyday eater with a sporty sense of humor – we're suckers for the 49er, an all-beef Schwartz dog with housemade mustard, arugula, and gasp, real sauerkraut."
— Bay Guardian, July 27, 2010