From the restaurant's website:
"Farallon is the acclaimed collaboration between Chef Mark Franz and restaurateur/designerPat Kuleto. Located in San Francisco's popular Union Square area, Kuleto has designed a restaurant resembling a beautiful underwater fantasy that has proven to be the ideal setting for the sophisticated "coastal cuisine" menu created by Chef Franz."
Full bar. Serving dinner nightly.
San Francisco Chronicle: Top 100 Bay Area Restaurants, 2011
"Chef-owner Mark Franz is serious about seafood, crafting some of the most innovative combinations in the Bay Area."
— Michael Bauer, San Francisco Chronicle, April 3, 2005
From the restaurant's website:
"Farallon is the acclaimed collaboration between Chef Mark Franz and restaurateur/designerPat Kuleto. Located in San Francisco's popular Union Square area, Kuleto has designed a restaurant resembling a beautiful underwater fantasy that has proven to be the ideal setting for the sophisticated "coastal cuisine" menu created by Chef Franz."
Full bar. Serving dinner nightly.
San Francisco Chronicle: Top 100 Bay Area Restaurants, 2011
"Chef-owner Mark Franz is serious about seafood, crafting some of the most innovative combinations in the Bay Area."
— Michael Bauer, San Francisco Chronicle, April 3, 2005