From the restaurant's website:
"Seattle’s Andaluca Restaurant and Bar is a nationally recognized culinary oasis. Resonating with the romance of the Mediterranean, its food and design have been a winning combination since 1996. Throughout the handsome space, mahogany mill work, hand painted murals and plush, deep-toned fabrics work together to conjure up a sun-baked Mediterranean grotto. Andaluca’s menu offers a selection of sharable plates and pintxos as well as seasonal salads and Northwest entrees."
Full bar. Serving breakfast daily, lunch Tue–Fri, dinner Tue–Sun.
"Day or night, this little jewel-box of a restaurant whispers romance, though the business lunchers during the week are probably attracted by the room’s tranquility and tables expansive enough for a spreadsheet."
— Gayot
From the restaurant's website:
"Seattle’s Andaluca Restaurant and Bar is a nationally recognized culinary oasis. Resonating with the romance of the Mediterranean, its food and design have been a winning combination since 1996. Throughout the handsome space, mahogany mill work, hand painted murals and plush, deep-toned fabrics work together to conjure up a sun-baked Mediterranean grotto. Andaluca’s menu offers a selection of sharable plates and pintxos as well as seasonal salads and Northwest entrees."
Full bar. Serving breakfast daily, lunch Tue–Fri, dinner Tue–Sun.
"Day or night, this little jewel-box of a restaurant whispers romance, though the business lunchers during the week are probably attracted by the room’s tranquility and tables expansive enough for a spreadsheet."
— Gayot