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Featured Cooking Blogs (I to Q)


It's Hot in this Kitchen
Jill Cooks Here
  • Pasta with Cherry Tomatoes

    Sweet cherry tomatoes star in this simple pasta

    Sunday, July 6, 2014
  • Kitchen Mischief
  • Chickpeas Are Not Just for Hummus

    The poor chickpea.  It’s either pulverized for hummus or banished to the salad bar to be glared at and ignored by salad eaters.  But not anymore.  I decided to step out of my comfort zone and make something a little different, a Moroccan ste...

    Thursday, February 6, 2014
  • Laura Rebecca's Kitchen
  • Battledish Rochester February 8 – Get Discounted Tickets!

    On Saturday, February 8, six Rochester chefs, in conjunction with the 48 other chefs across North America, will compete in Dishcrawl’s culinary competition, Battledish  for the change to be crowned King or Queen. I am thrilled to be particip...

    Sunday, January 5, 2014
  • Laurel of Leaves
  • How to Foam Roll Your Muscles

    Who needs a massage therapist when you have a foam roller?! Well, probably most of us. (I know I still do!) But that certainly doesn’t invalidate the importance of caring for your body on your own. Foam rolling (which is a form of self-massa...

    Thursday, June 19, 2014
  • Lighthearted Locavore
  • 10 Tips for Perfect Smoked Pulled Pork

    My husband and I love to cook my Smoked Pulled Pork with Ancho Chili and Peppercorn Rub and Apple Vinegar Mop Sauce recipe on our Weber Smokey Mountain 18" "Bullet". Here are 10 tips that I have shared before for smoking a pulled pork that will ma...

    Saturday, July 26, 2014
  • Making Thyme for Health
  • Classic Lentil Burgers

    Another veggie burger? Yes, it’s true. But guys, listen. This just so happens to be THE veggie burger. As in, the best one I’ve made yet. The inspiration came to me a few weeks ago while the man and I were out gallivanting around Berkeley. We stop...

    Thursday, July 31, 2014
  • Nancy McDermott
  • My Pie-Sister Kate McDermott’s Lemon Meringue Pie

    I love following “Art of the Pie”, the beautiful, useful blog my friend Kate McDermott bakes up from Pie Cottage out in the great Northwest. Kate not only knows everything about pie-making, not only creates gorgeous, varied pies and pa...

    Sunday, July 20, 2014
  • Necessary Pleasures
  • Easy Peezy Cobbler

    Sunday, July 28, 2013
  • Now We're Cookin'
  • Alfredo Sauce

    Nicki’s note: This is without a doubt the easiest and one of the tastiest recipes for Alfredo sauce I’ve made over the years. (and it does not have cream cheese!) Anyways, I’m re-posting this because it’s a recipe I use oft...

    Friday, March 28, 2014
  • The Nutritional Epiphany
  • Quick Homemade Pickled Red Onions

    A while ago, I won $250 worth of gift cards to Amazon from work.  Jackpot, right?!  Essentially that means I had $250 to spend on anything in the entire world but when I actually decided to do some online browsing, I got completely overwhelmed and...

    Monday, July 7, 2014
  • A Palatable Pastime
  • Chicken Kiev

    Fresh herbs rolled into chicken breast make an awesome entree. Chicken Kiev Sue Lau | Palatable Pastime 7.30.14 I am all rolled up in Russian recipes right now. Being part of a cooking group that loves recipes of all sorts, … Continue r...

    Thursday, July 31, 2014
  • Quarter Life (Crisis) Cuisine
  • Gluten-Free Mini Cheesecakes with Toasted Coconut Crust

    Cheesecake.Amiright?No, but really. I think one of the first things I learned to bake all by myself without adult supervision were my mom's mini cheesecakes. I think I still have the original magazine cutout, wrinkled with age and spotted with bit...

    Wednesday, July 30, 2014
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