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Columbus Featured Dining and Food Blogs


Columbus Alive
Columbus Dispatch: Dining
  • Lisa Abraham commentary: Neil House menu offers glimpse into heavy fare from 1901

    On Feb. 4, 1901, some of Columbus’ finest residents and visitors were enjoying a breakfast of pin-money pickles, sauted lamb kidneys, picked cod fish in cream, eggs, bacon and buckwheat cakes. Of course, they might have opted for raw oysters, roll...

    Wednesday, January 18, 2017
  • Columbus Underground
  • 19 Photos of the New Columbus IKEA

    While the new Columbus IKEA store might look completed on the outside, there’s still a lot of work to be done on the interior ahead of the Summer 2017 opening. Joseph Roth, U.S. Expansion & Property Public Affairs Manager at IKEA, and ne...

    Wednesday, January 18, 2017
  • Lotus Grill

    Chinese Crosswoods Commons, 150 Hutchinson Ave, Columbus, 43235 614.781.8883 The best reason to go to Lotus Grill is to get the salted pan fried pork. The second best reason is to encounter him. Adorned with bolo tie, long-sleeved country-western ...

    Tuesday, January 3, 2017
  • The Breakfast Grub Guy
  • Luna Cafe – Philadelphia, PA

    How long have I been saying, “I need to get into the city more often”? Well maybe I haven’t said it to you guys all that much, but my wife is sick of hearing it. As most of you already know, Philly is absolutely littered with gre...

    Wednesday, January 4, 2017
  • Breakfast with Nick
  • Beyond Breakfast: The Eagle | Columbus, OH

    We first discovered The Eagle last year on a trip to Cincinnati. The Over-the-Rhine fried chicken spot had come recommended by several friends, and we snuck in there after a day of exploring museums and breweries and shops. The place was small and...

    Tuesday, January 17, 2017
  • CMH Gourmand
  • Yellow Brick’s “Tristanos” Deep Dish Pizza Test Drive

    There is no shortage of pizza options in Columbus but there is an absolute dearth of deep dish pizza of any quality grade. In the past I opined that only three were worth mentioning: Meister’s, Wholly Joe’s and Tristanos. As much as I ...

    Sunday, January 15, 2017
  • Columbus Best Blog
  • Rabbit, Rabbit, Rabbit – March 2014

    “Rabbit, Rabbit, Rabbit!” February 2014 I wrote this yesterday February 28th.  There was  no February 29th this year.  I had to run out before I completed it. No, there were no posts on in February… None. Nad...

    Saturday, February 1, 2014
  • Columbus Foodie
  • Tofu Tortilla Casserole

    I’m a huge fan of Amy’s frozen organic entrees. One of my favorites is their Santa Fe Enchilada Bowl. It’s a lovely little individual serving of corn, pinto beans, layered tortillas, jack cheese, tofu, rice and enchilada sauce. I...

    Wednesday, February 4, 2015
  • Columbus Food Adventures
  • CRIS Fundraiser Tours Return

    After the heartwarmingly positive reception to last year’s special event tour, Columbus Food Adventures is once again pleased to partner with Community Refugee and Immigration Services (CRIS) on a unique fundraiser featuring restaurant favor...

    Wednesday, July 27, 2016
  • Dine Originals Columbus
    Dishing it up!
  • Sophie's is back in Columbus!

    Do you recall my post about Sophie's Pierogi? not, please take a moment to read it. Go ahead. I'll wait.Okay. Now you've refreshed yourself on the magic that ...

    Sunday, February 1, 2015
  • Dreaming of the Next Bite
  • Jack Flaps | Cleveland, OH

    The summer has gotten away from me.  Now, the days are getting shorter, football’s in full swing, and normal life as a Northeast Ohioan will soon resume. Now it is time to reflect on some of our fun food adventures … Continue reading &...

    Saturday, September 6, 2014
  • Endo Edibles
  • Standard & Pour [3,] Henderson NV

    Standard & Pour Coffee Classic Bloody Mary, Cucumber Lime Bloody Mary Complimentary Mini Muffins – Zucchini, Raisins Yogurt & Granola – House Granola, Seasonal Fruit, Greek Yogurt Tenders & Waffle – Cornflake Chicken Tenders, Cheddar J...

    Sunday, January 8, 2017
  • Everyday Foodie
  • Butternut Squash Caprese Salad

    I was so excited to receive The Forest Feast cookbook for my birthday this month. The first recipe I made was the Butternut Squash Caprese salad. It was AMAZING!! It’s a traditional caprese salad with the addition of roasted butternut

    Friday, April 29, 2016
  • Hounds in the Kitchen
    Itinerant Foodies
  • Beating the Heat.

    I’m not sure if you’ve heard, but New York is having a bit of a heat wave at the moment. My apartment wasn’t designed for maximum air-flow, and, as a result, it’s so stuffy in there that I’ve been eating most of my me...

    Friday, July 19, 2013
  • Nothing Better to Do
  • Fat Patty's

    Thursday, September 3, 2015
  • Taco Trucks in Columbus Ohio
  • Xochimilco Taqueria

    2600 Morse Rd, Columbus, OH 43231 614.288.1448 Driving down Morse Road, we came across a taco truck we hadn’t seen before. We stopped, and looked over the menu, which was small but listed a few things we hadn’t seen before. … Con...

    Saturday, September 3, 2016

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