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Honolulu Featured Dining and Food Blogs


Honolulu magazine: Biting Commentary
Star Adverstiser: Dining Out
Big Island Grinds
  • Big Island Grill, Kailua Kona

    Looking for a place to grind in Kona? Skip the resorts and anywhere on Ali’i drive and head one street up to Big Island Grill. You won’t find a loco moco like this anywhere nearby. We got a super loco ($11.25). Choose 3 types of meat. ...

    Saturday, March 23, 2013
  • Dining Out (Star Advertiser)
  • Tony Roma’s

    A CLOSER LOOK AT THIS WEEK’S HOUSE SPECIAL: Star-Studded Sampler ($28.99) If you’re looking for a family-friendly spot to enjoy finger-lickin’ fare, Tony Roma’s has you covered. Patrons can visit the Waikiki location, a lon...

    Tuesday, February 2, 2016
  • Honolulu Eats
  • Matsumoto Shave Ice

    After lunch at Maui Mike’s we drove to Haleiwa to visit the new & improved Matsumoto Shave Ice. We hadn’t been to Haleiwa in a while and were surprised to see so many changes and new stores! Haleiwa Store Lots, the shopping center ...

    Friday, January 29, 2016
  • Lunch Time Grinds
  • TASTETable: Miso & Ale

    I'd never made it out to any of Miso & Ale's pop-ups on the windward side, but they are finally at TASTE for lunch on Wednesdays. Check it out!Amazing salt & pepper fried chicken, kim chee fried rice, and salad. omg for the chicken.www.tas...

    Thursday, March 21, 2013
  • Ono Kine Grindz
  • Vintage Cave

    “I want to open my own place by the time I’m 30.” – Chris Kajioka —– Every once in a while, something happens that takes you by surprise. If not for yourself, for someone you respect and admire for their dedicat...

    Friday, April 5, 2013
  • The Tasty Island
  • Pub Grub, PSE’nR, TCS Pastries & Ptasie Mleczko

    Waikiki Brewing Company Chipotle Hummus Plate: House​ made Chipotle hummus served with Olive Oil Crostini, Spent Grain Falafel, Red Bell Pepper, and Carrot sticks, served with a fresh-brewed, ice cold pint of Waikiki Brewing Company’ 808 Pal...

    Sunday, February 7, 2016

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