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Honolulu Featured Dining and Food Blogs


Honolulu magazine: Biting Commentary
Star Adverstiser: Dining Out
Big Island Grinds
  • Big Island Grill, Kailua Kona

    Looking for a place to grind in Kona? Skip the resorts and anywhere on Ali’i drive and head one street up to Big Island Grill. You won’t find a loco moco like this anywhere nearby. We got a super loco ($11.25). Choose 3 types of meat. ...

    Saturday, March 23, 2013
  • Dining Out (Star Advertiser)
  • Chef shares passion for fusion cuisine

    At JJ Bistro and French Pastry, according to chef and owner JJ Luangkhot, “Dessert comes first.” And indeed, when you walk into the Kaimuki bistro, the first thing you’ll notice is a tantalizing display case filled with various p...

    Monday, June 27, 2016
  • Honolulu Eats
  • Happy Fathers Day!

    Happy Fathers Day to D! I couldn’t have dreamed of a better father to our children; no one is more hard working and devoted. To Nomz he is pure fun and love. To the three of us, he is our world.  Special soufflé pancakes this morning fo...

    Monday, June 20, 2016
  • Lunch Time Grinds
  • TASTETable: Miso & Ale

    I'd never made it out to any of Miso & Ale's pop-ups on the windward side, but they are finally at TASTE for lunch on Wednesdays. Check it out!Amazing salt & pepper fried chicken, kim chee fried rice, and salad. omg for the chicken.www.tas...

    Thursday, March 21, 2013
  • Ono Kine Grindz
  • Vintage Cave

    “I want to open my own place by the time I’m 30.” – Chris Kajioka —– Every once in a while, something happens that takes you by surprise. If not for yourself, for someone you respect and admire for their dedicat...

    Friday, April 5, 2013
  • The Tasty Island
  • Shirokiya Japan Village Walk Grand Opening

    Shirokiya recently moved house in Ala Moana Center after almost its entire existence as an anchor tenant from their former Diamond side spot by Macy’s (they used to be by Longs) at the mall and 3rd level, to the street … Continue readi...

    Monday, June 27, 2016

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