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Honolulu Featured Dining and Food Blogs

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• MEDIA DINING AND FOOD COLUMNS •
Honolulu magazine: Biting Commentary
http://www.honolulumagazine.com/Honolulu-Magazine/Biting-Commentary/
Star Adverstiser: Dining Out
http://dining.staradvertiser.com/
• FOODIES AND FOOD BLOGGERS •
Big Island Grinds
http://bigislandgrinds.com/
  • Big Island Grill, Kailua Kona

    Looking for a place to grind in Kona? Skip the resorts and anywhere on Ali’i drive and head one street up to Big Island Grill. You won’t find a loco moco like this anywhere nearby. We got a super loco ($11.25). Choose 3 types of meat. ...

    Saturday, March 23, 2013
  • Dining Out (Star Advertiser)
    http://dining.staradvertiser.com/
  • A feast for the senses

    When it comes to Korean yakiniku dining, we can all relate to the temptation of those bewitching savory, sweet and spicy aromas that flow into the air from table-top grills sizzling away with fresh meats. One whiff, and you’ve got a craving ...

    Sunday, December 21, 2014
  • Honolulu Eats
    http://honolulueats.wordpress.com
  • Cupcakes & Things

    We stopped by our local bake shop to pick out cupcakes for D’s birthday. There are not many bakeries in Kapolei, and Cupcakes & Things is probably the winner in terms of selection. It seems they have everything here: donuts, Cookies, lil...

    Saturday, December 20, 2014
  • Lunch Time Grinds
    http://lunch-time.blogspot.com
  • TASTETable: Miso & Ale

    I'd never made it out to any of Miso & Ale's pop-ups on the windward side, but they are finally at TASTE for lunch on Wednesdays. Check it out!Amazing salt & pepper fried chicken, kim chee fried rice, and salad. omg for the chicken.www.tas...

    Thursday, March 21, 2013
  • Ono Kine Grindz
    http://www.onokinegrindz.net/
  • Vintage Cave

    “I want to open my own place by the time I’m 30.” – Chris Kajioka —– Every once in a while, something happens that takes you by surprise. If not for yourself, for someone you respect and admire for their dedicat...

    Friday, April 5, 2013
  • The Tasty Island
    http://Tastyislandhawaii.com
  • Da’ Interview

    Today’s Guest: Kim Chee Meat Jun Uncool. Hosted by Pomaister. P: “So KJU, may I call you FU? Only ’cause it’s easier for me to remember.” FU (Kim): “Oh, certainry. May I car (call) you P?” P: “Only i...

    Sunday, December 21, 2014
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