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National Featured Dining and Food Blogs


The Atlantic
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  • Academy Awards Cocktail Party

    Create some memorable nibbles and swanky sips for a couture-caliber Oscars cocktail party, but keep it real too. Reality check: You are watching an awards show on TV. These recipe ideas wink at classic Hollywood and casual comfort. Frenchy cheese...

    Friday, February 12, 2016
  • CNN: eatocracy
  • Eatocracy: We're going there

    Dear readers, Fix yourself a plate, grab a drink from the cooler and sit down with us for a minute....

    Thursday, August 7, 2014
  • Eater
    Edible Communities Publications: Podcasts
    Epicurious: Epi Log
  • Dress Up These Pigs in a Blanket for the Big Game (You'll Hardly Recognize Them)

    Photo by Andrew Purcell, food styling by Carrie Purcell Stockpiled the beer? Picked the popcorn? Great. But there's still one more thing for you to do before the big game kicks off: Design your very own pigs-in-a-blanket. Oh, wait, were you planni...

    Friday, January 30, 2015
  • Esquire
  • Pixelated Food, An Analog Art Series For The Digital Age

    Before food was in high-def, as we see it today, it was all pixelated… True story. Apparently, artist Toshiya Masuda remembers 8-bit foodstuffs, and has created a brilliant art series, titled Low Pixel CG. Masuda’s food and everyday ob...

    Friday, February 12, 2016
  • Go. Greg. Go!
  • Nawab of India: Curry With My Grandfather

    Sunday, August 23, 2015
  • GrubGrade
  • New Bacon Crispy Cheese Double and Bacon Crispy Cheese Chicken from Checkers/Rally’s

    Here’s at what to look out for at your local Checkers/Rally’s restaurants.  It’s the new Bacon Crispy Cheese Double and Bacon Crispy Cheese Chicken.  GrubGrade reader Sascha spotted these at a Rally’s in Michigan.  These sa...

    Friday, February 12, 2016
  • GQ: Forked with Alan Richman
    The Healthy Voyager
    Hot Dog Stories
  • Return of the Shnurble – Fred’s Franks

    Let it be known: on April 1, 2015, Fred’s Franks, creator of The Shnurble, returned to its spot on Lake Quannapowitt in Wakefield, Massachusetts. Last year, the town fathers removed Fred’s from the spot after receiving a complaint from...

    Wednesday, April 1, 2015
  • Huffpost Food
  • The Pastis Fairytale Islands

    Have you heard of the insanely weird French drink Le Pastis? A fierce 40-45 percent ABV -- or alcohol by volume -- mélange of anis, liquorice and various herbs (it's a well-guarded secret, my lips are sealed). This favorite at bars primarily in th...

    Friday, September 19, 2014
  • Jamie Oliver
  • My February Update...

    Hi guys I hope all you lot in the UK had a chance to get out and about and enjoy the snow at the weekend I got snowedin for a day or so up in Essex but had a brilliant time building snowmen with the...

    Tuesday, February 14, 2012
  • The Kitchn
  • Liza & David's Eclectic Mod Home & Garden in Atlanta — House Tour

    Pin it Name: Liza Monteagudo and David E. Peterson + Dog, Paco Location: Grant Park — Atlanta, Georgia Size: 1,100 square feet Years lived in: 2.5 years Designer and DIY guru Liza Monteagudo and abstract painter David E. Peterso...

    Friday, February 12, 2016
  • Mobile Cuisine Magazine
  • New Food Trucks You May Have Missed – Feb 12, 2016

    You may have missed it, but the mobile food industry is growing faster than anyone would have ever guessed. It can be difficult to keep […] The post New Food Trucks You May Have Missed – Feb 12, 2016 appeared first on Mobile Cuisine | Food T...

    Friday, February 12, 2016
  • Mouthing Off (Food & Wine)
  • Wine World Grieves Loss of Giacomo Tachis, Super Tuscan Pioneer

    Giacomo Tachis, one of the wine world’s greatest modern contributors, died last Saturday at his home in San Casciano Val di Pesa from complications of both Parkinson’s and heart disease, reports say. He was 82. Although Piedmontese by bir...

    Friday, February 12, 2016
  • Moveable Feast (Condé Nast Traveler)
    NPR Food
  • What The Heck Is Natural Wine? Here's A Taste

    Natural wines can be off-putting at first: perhaps darker than usual, a little fizzy or cloudy. Some find them charming, others unsophisticated. Here's a guide to this trending, quirky style of wine.

    Friday, February 12, 2016
  • Obama Foodorama
    The Perrin Post
    Serious Eats
    Southern Foodways Aliance
  • Exploring Little Kurdistan in Music City

    Last week I packed up our SFA film equipment and headed to Music City to explore the growing Kurdish community, known as Little Kurdistan.

    Friday, February 12, 2016
  • The Travel Bite
  • For your Valentine: Chocolate-red wine cake.

    Chocolate? Check. Red wine? Check. Romantic? Check. So easy to make you won't spend all day on it? Check. This Chocolate Red Wine Cake is ideal for Valentine's Day. Pucker up — and get the recipe! Continue reading →

    Wednesday, February 10, 2016

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