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National Featured Dining and Food Blogs

SUGGEST A BLOG:

The Atlantic
http://www.theatlantic.com/life/category/food/
bon appetit
http://www.bonappetit.com/blogsandforums/blogs/badaily
CHOW
http://www.chow.com/food-news/
  • 11 Ways to Make Your St. Patrick’s Day More Irish Than Green Beer

    Aside from dying the river green (shout-out: Chicago), St. Patrick’s Day holds a lot more to look forward to than just free-flowing Guinness. Traditional dishes like corned beef, Irish soda bread, and colcannon make for a hearty and celebratory me...

    Tuesday, March 3, 2015
  • CNN: eatocracy
    http://eatocracy.cnn.com
  • Eatocracy: We're going there

    Dear readers, Fix yourself a plate, grab a drink from the cooler and sit down with us for a minute....

    Thursday, August 7, 2014
  • Eater
    http://www.eater.com
    Edible Communities Publications: Podcasts
    http://www.ediblecommunities.com/content/?option=com_wordpress&lang=en&Itemid=200078
    Epicurious: Epi Log
    http://www.epicurious.com/articlesguides/blogs/editor/
  • Dress Up These Pigs in a Blanket for the Big Game (You'll Hardly Recognize Them)

    Photo by Andrew Purcell, food styling by Carrie Purcell Stockpiled the beer? Picked the popcorn? Great. But there's still one more thing for you to do before the big game kicks off: Design your very own pigs-in-a-blanket. Oh, wait, were you planni...

    Friday, January 30, 2015
  • Esquire
    http://www.esquire.com/blogs/food-for-men/
    foodigity
    http://www.foodiggity.com/
  • Yellow Submarine Butter Spreader To The Rescue

    Save yourself from uneven butter-spreading, and any dinner table Blue Meanies, with the Spredo Butter Spreader. Simply fill the Spredo with a small slab of butter, place it atop your corn on the cob to make it look like a yellow submarine, and the...

    Tuesday, March 3, 2015
  • Go. Greg. Go!
    http://www.gogreggo.com/
  • Gracias Madre: Thank You for Good Vegan Food

    Wednesday, January 21, 2015
  • GrubGrade
    http://www.grubgrade.com
  • Review: Turkey Italiano Melt from Subway

    Review: Turkey Italiano Melt from Subway

    Monday, March 2, 2015
  • GQ: Forked with Alan Richman
    http://men.style.com/gq/blogs/alanrichman
    The Healthy Voyager
    http://healthyvoyager.com/2.0/
    Hot Dog Stories
    http://hotdogstories.com/
  • The 11th Annual New Jersey Hot Dog Tour 2014

    Six hot dog establishments in the Garden State welcomed two busloads of hot dog enthusiasts to the 11th annual New Jersey Hot Dog Tour 2014. Like other tours, this one began at Galloping Hill, an establishment that will likely be on every tour sin...

    Tuesday, December 16, 2014
  • Huffpost Food
    http://www.huffingtonpost.com/food/
  • The Pastis Fairytale Islands

    Have you heard of the insanely weird French drink Le Pastis? A fierce 40-45 percent ABV -- or alcohol by volume -- mélange of anis, liquorice and various herbs (it's a well-guarded secret, my lips are sealed). This favorite at bars primarily in th...

    Friday, September 19, 2014
  • Jamie Oliver
    http://www.jamieoliver.com
  • My February Update...

    Hi guys I hope all you lot in the UK had a chance to get out and about and enjoy the snow at the weekend I got snowedin for a day or so up in Essex but had a brilliant time building snowmen with the...

    Tuesday, February 14, 2012
  • The Kitchn
    http://www.thekitchn.com
  • Oscar Nominated Short Highlights Woes of Modernist Parents — Design News

    When your dining room chairs have three legs, that makes you different. Such are the woes experienced by the seven-year-old main character in Oscar-nominated short film Me and My Moulton. The protagonist's parents are architects, and the...

    Tuesday, March 3, 2015
  • Mobile Cuisine Magazine
    http://mobile-cuisine.com/
  • 15 Food Truck Management Tips For Maximum Profit

    Running a food truck has never and will never be easy. Over the years of covering the food truck industry we’ve been able to learn many of the top tips from the most successful mobile food vendors to help you build your business and keep on ...

    Tuesday, March 3, 2015
  • Mouthing Off (Food & Wine)
    http://www.foodandwine.com/blogs/mouthing-off
    Moveable Feast (Condé Nast Traveler)
    http://food.truth.travel/
    NPR Food
    http://www.npr.org/sections/food/
  • From War To Plow: Why USDA Wants Veterans To Take Up Farming

    Sara Creech's nursing career fell apart after she returned from Iraq with PTSD. She found purpose - and a new path - on the farm. Now, the USDA is giving veterans like her more financial support.

    Tuesday, March 3, 2015
  • Obama Foodorama
    http://obamafoodorama.blogspot.com/
    The Perrin Post
    http://www.cntraveler.com/perrin-post
    Serious Eats
    http://www.seriouseats.com
    Southern Foodways Aliance
    http://www.southernfoodways.org/
  • The Saltwater South: Charleston

    Here are the stories of the women and men making their living working on the Lowcountry waters of South Carolina.

    Tuesday, March 3, 2015
  • The Travel Bite
    http://thetravelbite.com/travel_and_food_blog/
  • Hotels Unstaged: The Lexington Hotel NYC

    I’m always on the lookout for boutique hotels and this one’s a charmer. This is our “One Take” video of The Lexington Hotel in NYC. Hotels Unstaged are quick videos done in one take when we check-in to a hotel in order to g...

    Wednesday, February 18, 2015
  • writes4food
    http://writes4food.com/
  • Easy butter-roasted chicken.

    This roasted chicken with butter, honey and garlic is stupid-easy, and just as delicious. If you've never made roast chicken, now's the time to try it. Get the recipe. Continue reading →

    Tuesday, March 3, 2015

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