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Best American Food and Dining Blogs

Dallas Featured Dining and Food Blogs

• MEDIA DINING AND FOOD COLUMNS •
D magazine: Restaurants
http://dmagazine.com/restaurants.aspx
D magazine: Sidedish
http://sidedish.dmagazine.com
Dallas Morning News: Eats
http://eatsblog.guidelive.com/
Dallas Observer: City of Ate
http://blogs.dallasobserver.com/cityofate/
Dallas Observer: Restaurant Reviews
http://blogs.dallasobserver.com/restaurants/reviews/
Dallas Observer: Restaurants
http://blogs.dallasobserver.com/restaurants/
Pegasus News
http://www.pegasusnews.com/dining
  • Top Chef Texas episode 16: Fire & Ice finale

    This thing will never end. Top Chef Texas got into Part 2 of its 3-part finale and love is all in the air. Finalists Sarah, Paul, and Lindsay are so cozy, they must pinch themselves to remember that this is a competition an...

    Thursday, February 23, 2012
Texas Monthly: Eat My Words
http://www.texasmonthly.com/blogs/eatmywords/
• FOODIES AND FOOD BLOGGERS •
The Couple Next Door
http://couplenextdoor.blogspot.com/
  • Food Memories

    I have these food memories that I associate with special people in my life. Every time I make a certain dish I remember those specific people and how they made me feel as a child. Is that strange or does everybody have that?Without fail, when I ma...

    Tuesday, February 14, 2012
Dallas for City People
http://www.dallasforcitypeople.com/
  • Dallas Fed: Texas Housing Starts Rise

    According to the Federal Reserve Bank of Dallas, the Texas economy continues to expand, although at a slow pace, with employment growing at a 0.1 percent annual rate in September. Texas home sales fell in September, but single-family permits and h...

    Wednesday, November 02, 2011
DallasFood.org
http://dallasfood.org/
  • Focus on Gianduia, Part 35: Premium Gianduia Spread Scorecard

    Availability of premium gianduia spreads in the United States has increased dramatically over the past several years, making it much easier to find products of acceptable quality. Because gianduia spreads are jarred, they have a longer shelf life ...

    Monday, November 28, 2011
Eat Dallas
http://eatdallas.blogspot.com/
  • Dear Mardi Gras, Dallas NeedsLagniappeFor some reason, DFW can support an attendance of 100,000+for its annual St. Patrick’s Day parade, but it seems that Dallasites can’twrap their heads around the concept of Mardi Gras. For several years no...

    Monday, January 23, 2012
Eating in Dallas
http://eatingindallas.wordpress.com/
  • Stackhouse Burger

    Thanksgiving was behind us.  We needed a burger house and decided to try the new place with the spectacular view of downtown, Stackhouse Burger.  It’s just up the street from Baylor Hospital.  Unfortunately, we were there on a super windy, &...

    Sunday, November 27, 2011
Full Custom Gospel BBQ
http://www.fullcustomgospelbbq.com/
  • Vincek's Smokehouse

    Vincek's Smokehouse139 S. Dill St. MapEast Bernard, TX 77435979-335-7921Open Tues-Sat 7-6, Sun 8-3www.vincekssmokehouse.comBetween the deer processing, sausage making and meat smoking, Gary Vincek is a busy man. He is also a great host who showed ...

    Wednesday, February 22, 2012
Itty Bitty Foodies
http://ittybittyfoodies.wordpress.com
  • Central Market at Preston Royal – First look!

    Central Market throws open it’s doors today! The Preston Royal locale (previously housed by Borders) marks the opening of Central Market’s ninth store. IttyBittyFoodies had a media sneak peak yesterday at some of the innovations and of...

    Wednesday, February 15, 2012
Love Your Dinner
http://loveyourdinner.blogspot.com
  • LYD Spotlight: January 2012 - Shreveport, LA

    Do you enjoy the lights, shows, and casinos of Las Vegas, but don’t have the time to escape from work or the funds for a lavish hotel and airfare? Well, no worries, because LYD has a fun, quick getaway by route of Louisiana! Grab the keys, pack th...

    Wednesday, February 01, 2012
The Meaning of Pie
http://www.themeaningofpie.com/
  • Betty’s Buttermilk Pie

    I have wanted to make this very pie for ages. My aunt Betty provided a similar pie recipe for our family cookbook several years ago.  It seemed a perfect fit for me and tried it. This was before I had baked many pies and I undercooked it. I was wo...

    Tuesday, February 21, 2012