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Houston Featured Dining and Food Blogs


Cleverley's Newsletter Mike Riccetti
  • Though the food is local, the wines comes from the Old World

    It is not just restaurants like Underbelly and Oxheart which take pains to source foodstuffs locally and regionally while filling their wine lists with bottles from the Old World. Many of Houston’s other top restaurants do, too. Tony...

    Saturday, April 18, 2015
  • H Texas Mag
    Houston Chronicle: Cooks Tour
    Houston Chronicle: Restaurants and Bars
    Houston Press: Eating Our Words
  • Houston's 5 Best Weekend Food Bets: Beer Week Is Almost Here

    Texas Taco Music Fest @ Navigation Saturday, 11 a.m. to 8 p.m. 2400 Navigation Head to the East End's "Restaurant Row'" for a day of fun, food, music, and Latin culture. The all day event wil...

    Friday, April 17, 2015
  • My Table magazine
    Almost Veggie Houston
  • C’Viche

    The right side of the menu at C’Viche is really cheap. I actually cannot believe how cheap this restaurant is. Rich and poor people can dine here without one single problem. Rich people order from the left and poor people order from the righ...

    Saturday, April 11, 2015
  • b4 U Eat
    Devour Houston
  • J. Black’s

    If I started out a post with “Ugh,” would you keep reading?  You guessed it, J. Black’s was that dismal. We first drove into the parking lot (which was 3/4 empty at 12:30 on a Sunday).  The Valet Parking guys ran up to us, requir...

    Monday, April 29, 2013
  • An Eater's Palate Opinion
  • Guest Post - Pam Lampson - Hester's Cafe & Coffee Bar - Corpus Christi, TX

    Hester's Cafe and Coffee Bar in Corpus Christi, Texas is one of those well known secrets that natives of any given city treasure. Opened seven years ago by Jason and Hester Rodriquez, the original restaurant is downtown on Alameda and Palmero at 6...

    Monday, July 29, 2013
  • Houston Restaurant Reviews
    Robb Walsh Texas Eats
  • Aaron Franklin’s BBQ Book

    The official release date of Aaron Franklin’s new barbecue book, Franklin Barbecue: A Meat Smoking Manifesto, is tommorrow, April 7. Reading a new cookbook often sends me running to the kitchen to try out an intriguing recipe. Aaron Frankl...

    Monday, April 6, 2015
  • She Eats
  • Episode IV

    Seeing as how I’ve announced all of my other life changes on this blog — the blog that got me hired at the Houston Press and began my new path as a real-life employed writer — it only made sense … Continue reading →

    Tuesday, May 7, 2013
  • Teethpicks: Why Houston is Awesome, Mouth First
  • Lone Star Culinary/ Flores Spice Co.

    Living inside the Loop in Houston can automatically double the cost of certain commodities that normally don’t go for such exorbitant prices. Such as with turmeric. The last time I bought turmeric, I picked up a good quarter pound bulk bag a...

    Thursday, August 22, 2013
  • Urban Swank
  • Restaurant Copycat: Red Dessert Dive’s Debusker

    If you can resist the M&M debusker at Red Dessert Dive, you are a robot. The pairing of two classics—a rich dark chocolate brownie smashed up against a butter brown sugar cookie embedded with a cheery smattering of rainbow M&Ms—in a singl...

    Tuesday, April 14, 2015

  • Food Festival & Events Calendar

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