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National Featured Dining and Food Blogs


The Atlantic
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  • Killer Kebabs for the Rest of Summer

    There aren’t many food rituals for summer: watermelon, strawberry shortcake, slushy drinks. And, of course, cooking everything you can on the grill. READ MORE

    Friday, July 25, 2014
  • CNN: eatocracy
  • Keep the home fries roasting

    America's Test Kitchen is a real 2,500 square foot test kitchen located just outside of Boston that is home to...

    Friday, July 25, 2014
  • Eater
    Edible Communities Publications: Podcasts
  • Edible Institute 2014 Wrap Up

    Edible Communities held the 5th Annual Edible Institute in New York City recently. A packed auditorium at The New School listened to an inspiring and provocative keynote talk by Mark Bittman. Kurt Friese, producer of Edible Radio and publisher of ...

    Monday, May 19, 2014
  • Epicurious: Epi Log
  • #FF Divorce Cakes: 10 Amazing (And Inspiring?) Confections We Found on Instagram

    With divorce parties being such a thing these days (What, you've never been to one? Just kidding, I've never been to one, either, but people are definitely throwing them.), caterers have come up with some pretty creative solutions for signature it...

    Friday, July 25, 2014
  • Esquire
  • 17 Shrimp Dishes You Should Make All Summer

    Go crazy, kids.

    Tuesday, July 22, 2014
  • foodigity
  • Deep-Fried Tarantula Is A Thing

    We hate to bug you like this [sorry], but eating insects is gaining popularity. Perhaps it’s because everything is better when dipped in batter and fried, and the Deep-Fried Tarantula exists. Brought to us by The Bug Chef, this eight-legged ...

    Friday, July 25, 2014
  • Go. Greg. Go!
  • Michael's on Naples & Chianina: How to Throw A Block Party

    Thursday, June 12, 2014
  • GrubGrade
  • New Mega Meat Stacks from Arby’s

    Big thanks to GrubGrade readers Jody and Sascha for the heads-up that their local Arby’s restaurants are offering new Mega Meat Stacks.  These giant meat-packed sandwiches were available in Newburgh, Indiana and Midland, Michigan. There&#821...

    Friday, July 25, 2014
  • GQ: Forked with Alan Richman
    The Healthy Voyager
    Hot Dog Stories
  • National Hot Dog Month 2014

    Another July is upon us and that means it’s National Hot Dog Month 2014! Hot Dog Stories fans may be disappointed to learn I won’t be conducting my annual “tour” where I eat a hot dog a day at a different joint. I have exha...

    Monday, June 30, 2014
  • Huffpost Food
  • Do You Know Which Of These Snacks Are Healthy Enough For School Vending Machines?

    This piece comes to us courtesy of Education Week, where it was originally published.

    Friday, July 25, 2014
  • Jamie Oliver
  • My February Update...

    Hi guys I hope all you lot in the UK had a chance to get out and about and enjoy the snow at the weekend I got snowedin for a day or so up in Essex but had a brilliant time building snowmen with the...

    Tuesday, February 14, 2012
  • The Kitchn
  • Best DIY Websites for Free Furniture Plans and Projects

    DIY-minded folks, take note. The following websites are chock full of free plans to build tables, storage, beds — you name it. They'll give you the precise information and guidance you need to create furniture that's exactly what you wa...

    Friday, July 25, 2014
  • Mobile Cuisine Magazine
  • Posting Your Food Truck Menu On Facebook

    Some of you may have missed it but a few months back Facebook announced that food trucks can now upload menus through SinglePlatform from Constant Contact to Facebook pages. SinglePlatform helps mobile food businesses showcase their most important...

    Friday, July 25, 2014
  • Mouthing Off (Food & Wine)
    Moveable Feast (Condé Nast Traveler)
    NPR Food
  • When Do Chefs And Doctors Buy Generic?

    Experts are more likely than the general public to buy generic products — but not always. Here's a breakdown of which foods and drugs experts buy generic.

    Friday, July 25, 2014
  • Obama Foodorama
    The Perrin Post
    Serious Eats
    Southern Foodways Aliance
  • 2014 Symposium Speaker Spotlight: Randall Kenan on Crook’s Corner

    At this year’s Symposium, Randall Kenan will offer a portrait of Chapel Hill restaurant Crook’s Corner, in business since 1982.

    Friday, July 25, 2014
  • The Travel Bite
  • Sneak Peek Inside The New Four Seasons Orlando

    Having traveled around the world by private jet with the Four Seasons, this is a company that is near and dear to my heart.  Every time I’ve stayed at a Four Seasons, it feels like I’m visiting family.  So, I’m very excited that ...

    Friday, July 25, 2014
  • writes4food
  • Perfect Green Goddess dressing.

    File under: old food trends that are hip again. Green Goddess dressing dates to the 1920s, was groovy in the 70s, and it's back. Get the recipe on the blog. Continue reading →

    Friday, July 25, 2014
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